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Julian's Recipe · Frozen Pancakes, Waffles, French Toast and Crepes

Belgian Pastry Waffles, Sweet Vanilla

One waffle (55g) serving of Belgian Pastry Waffles, Sweet Vanilla by Julian's Recipe has 250 calories, 18g of sugars and 210mg of sodium, as submitted by Julian's Recipe, LLC. to USDA (FoodData Central 2670131, record updated Jun 24, 2018).

Nutrition Facts

Serving size1 waffle (55g)
Amount per serving
Calories250
% Daily Value*
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 210mg9%
Total Carbohydrate 31g11%
Dietary Fiber <1g4%
Total Sugars 18g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Julian's Recipe, LLC. submitted to USDA, for the declared 55g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0855971002207
UPC
855971002207
Category
Frozen Pancakes, Waffles, French Toast and Crepes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen pancakes, waffles, french toast and crepes

Per 100 g, it has more sugar than nearly all of the 849 frozen pancakes, waffles, french toast and crepes products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 52% carbohydrate, 45% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen pancakes, waffles, french toast and crepes: sugar per 100 g

Sugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 gSugar per 100 g across 849 frozen pancakes, waffles, french toast and crepes products2 g33 gmedian 9 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Belgian Pastry Waffles, Sweet Vanilla against the 849 frozen pancakes, waffles, french toast and crepes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32.7 g8.6 g100%
Sodium382 mg443 mg30%
Protein3.6 g5.7 g8%
Calories45527199%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 849 products, one per barcode.

Other waffles in this aisle

548 of the 849 frozen pancakes, waffles, french toast and crepes products are named waffles. Per 100 g their median is 279 calories, 486 mg of sodium and 5.7 g of protein; 68 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Keto Toaster Waffles BIRCH BENDERS304 mg321
Homestyle Mini Waffles GOOD & GATHER302 mg281
Chocolate Chip Waffles LOPAUS POINT298 mg316

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "waffles", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED WHEAT FLOUR, SUGAR, BUTTER, NON-HYDROGENATED MARGARINE (PALM OIL, COCONUT OIL, WATER, CANOLA OIL, MONO-AND DIGLYCERIDES OF FATTY ACIDS [EMULSIFIER]), WATER, WHOLE EGG, INVERT SUGAR, YEAST, SOY FLOUR, SALT, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, SOY LECITHIN.

The statement lists 12 ingredients at the top level, beginning with Unbleached Wheat Flour, Sugar, Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2018), not the label on the shelf today.

Source: the ingredient statement Julian's Recipe, LLC. submitted to USDA (FoodData Central 2670131).

More Julian's Recipe frozen pancakes, waffles, french toast and crepes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Julian's Recipe Belgian Pastry Waffles, Sweet Vanilla?

250 per 1 waffle (55g) serving, and 455 per 100 g.

How much sodium is in Julian's Recipe Belgian Pastry Waffles, Sweet Vanilla?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Julian's Recipe, LLC. submitted to USDA, last updated Jun 24, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov