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David's Cookies · Cookies and Biscuits

Blondie Brownie

One brownie (113g) serving of Blondie Brownie by David's Cookies has 550 calories, 35g of sugars and 360mg of sodium, as submitted by Fairfield Gourmet Food Corp. to USDA (FoodData Central 2641511, record updated Jul 31, 2023).

Nutrition Facts

Serving size1 brownie (113g)
Amount per serving
Calories550
% Daily Value*
Total Fat 34g44%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 360mg16%
Total Carbohydrate 60g22%
Dietary Fiber 4g14%
Total Sugars 35g
Includes Added Sugars 34g68%
Protein 6g12%
Vitamin D 0mcg0%
Calcium 50mg4%
Iron 5mg28%
Potassium 230mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fairfield Gourmet Food Corp. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049578310401
UPC
049578310401
Category
Cookies and Biscuits
Records
1 under this UPC

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 45% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 42% carbohydrate, 54% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 31 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Blondie Brownie against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31 g32.1 g45%
Sodium319 mg300 mg56%
Protein5.3 g5 g53%
Calories48746472%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other brownie in this aisle

104 of the 13,787 cookies and biscuits products are named brownie. Per 100 g their median is 440 calories, 318 mg of sodium and 4.7 g of protein; 53 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Good & Delish, Brownie Cookies, Chocolate Chip GOOD & DELISH250 mg393
Bakery Fresh Goodness, Christmas Fudge Iced Brownies BAKERY FRESH GOODNESS250 mg500
Juniors Soft-baked Deep Chocolate Brownie RULE BREAKER250 mg423

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brownie", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA, SALT), MARGARINE (VEGETABLE OIL BLEND [PALM FRUIT, SOYBEAN AND OLIVE OILS], WATER, SALT, NON-FAT DRY MILK, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE COLOR), BROWN SUGAR, WALNUTS, EGGS, PECANS, INVERT SUGAR, MOLASSES, NATURAL VANILLA FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, BAKING SODA, MONO CALCIUM PHOSPHATE), SALT

The statement lists 12 ingredients at the top level, beginning with Enriched Wheat Flour (wheat, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 31, 2023), not the label on the shelf today.

Source: the ingredient statement Fairfield Gourmet Food Corp. submitted to USDA (FoodData Central 2641511).

More David's Cookies cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Double Chocolate Chip Pecan Meltaway Cookies50014.29 g286 mg
Churro Cookie Dough Chunks47435.09 g246 mg
Chocolate Florentine Lace Cookies42935.71 g321 mg
Chocolate Chip Muffin Cookies41832.94 g229 mg
Dark Chocolate Chip Cashew Meltaway57121.43 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in David's Cookies Blondie Brownie?

550 per 1 brownie (113g) serving, and 487 per 100 g.

How much sodium is in David's Cookies Blondie Brownie?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fairfield Gourmet Food Corp. submitted to USDA, last updated Jul 31, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov