David's Cookies · Cookies and Biscuits
Chocolate Chip Muffin Cookies
A 6 oz (170g) serving of Chocolate Chip Muffin Cookies by David's Cookies has 710 calories, 56g of sugars and 390mg of sodium, as submitted by Fairfield Gourmet Food Corp. to USDA (FoodData Central 2415072, record updated Nov 3, 2022).
Values for the declared serving and per 100 g. FoodData Central 2415072, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fairfield Gourmet Food Corp. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049578196029
- Category
- Cookies and Biscuits
- Records
- 1 under this UPC
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 52% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 33% of them.
Where the calories come from: 49% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 32.9 g | 32.1 g | 52% |
| Sodium | 229 mg | 300 mg | 33% |
| Protein | 5.9 g | 5 g | 57% |
| Calories | 418 | 464 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, BLEACHED WHEAT FLOUR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA), EGGS, SOYBEAN OIL, WATER, MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE) DAIRY WHEY, SOY FLOUR, WHEAT GLUTEN, SOUR CREAM, SALT, NATURAL AND ARTIFICIAL FLAVORS, EMULSIFIERS (SODIUM STEAREOYL LACTYLATE, PROPYLENE GLYCOL MONOESTERS, MONGLYCERIDES).
The statement lists 14 ingredients at the top level, beginning with Sugar, Bleached Wheat Flour, Chocolate Chips (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 3, 2022), not the label on the shelf today.
Source: the ingredient statement Fairfield Gourmet Food Corp. submitted to USDA (FoodData Central 2415072).
More David's Cookies cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Florentine Lace Cookies | 429 | 35.71 g | 321 mg |
| Cranberry Orange Oatmeal Gluten Free Bar | 400 | 34 g | 280 mg |
| Churro Cookie Dough Chunks | 474 | 35.09 g | 246 mg |
| Blondie Brownie | 487 | 30.97 g | 319 mg |
| Double Chocolate Chip Pecan Meltaway Cookies | 500 | 14.29 g | 286 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in David's Cookies Chocolate Chip Muffin Cookies?
710 per 6 oz (170g) serving, and 418 per 100 g.
How much sodium is in David's Cookies Chocolate Chip Muffin Cookies?
390mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fairfield Gourmet Food Corp. submitted to USDA, last updated Nov 3, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov