Macrina Bakery · Breads and Buns
Brioche Hot Dog Buns
A 2 oz (57g) serving of Brioche Hot Dog Buns by Macrina Bakery has 170 calories, 5g of sugars and 150mg of sodium, as submitted by Macrina Baking Company to USDA (FoodData Central 2338730, record updated Jun 24, 2018).
Values for the declared serving and per 100 g. FoodData Central 2338730, available Sep 15, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Macrina Baking Company submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 855324005596
- Category
- Breads and Buns
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 82% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 58% carbohydrate, 33% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.8 g | 4.7 g | 82% |
| Sodium | 263 mg | 464 mg | 6% |
| Protein | 7 g | 8.9 g | 15% |
| Calories | 298 | 267 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other buns in this aisle
1,373 of the 10,293 breads and buns products are named buns. Per 100 g their median is 275 calories, 465 mg of sodium and 9.1 g of protein; 25 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cinnamon Buns with Icing ALWAYS SAVE | 200 mg | 340 |
| Sesame Sprouted Grain Burger Buns FOOD FOR LIFE | 197 mg | 237 |
| Hot Cross Buns LUNDS & BYERLYS | 187 mg | 209 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buns", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED WHEAT FLOUR, WHOLE MILK, EGGS, UNSALTED BUTTER (MILK, NATURAL FLAVORING), SUGAR, FILTERED WATER, VANILLA EXTRACT, SEA SALT, YEAST.
The statement lists 9 ingredients at the top level, beginning with Unbleached Wheat Flour, Whole Milk, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2018), not the label on the shelf today.
Source: the ingredient statement Macrina Baking Company submitted to USDA (FoodData Central 2338730).
More Macrina Bakery breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Macrina Bakery, Sliced Oatmeal Buttermilk Bread | 293 | 9.76 g | 305 mg |
| Chocolate Cherry Almond Heart Bread | 309 | 16.36 g | 364 mg |
| Olivetta Loaf | 309 | 0 g | 727 mg |
| Macrina Bakery, Brioche Sliders | 286 | 7.14 g | 268 mg |
| Apricot Nut Loaf | 286 | 9.52 g | 298 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Macrina Bakery Brioche Hot Dog Buns?
170 per 2 oz (57g) serving, and 298 per 100 g.
How much sodium is in Macrina Bakery Brioche Hot Dog Buns?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Macrina Baking Company submitted to USDA, last updated Jun 24, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov