GetFoodFacts

Primal Kitchen · Dips and Salsa

Buffalo Ranch Dip

A 2 Tbsp (30g) serving of Buffalo Ranch Dip by Primal Kitchen has 120 calories, 0g of sugars and 310mg of sodium, as submitted by Primal Nutrition to USDA (FoodData Central 2329248, record updated Oct 11, 2021).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories120
% Daily Value*
Total Fat 12g15%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 310mg13%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Primal Nutrition submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855232007989
UPC
855232007989
Category
Dips and Salsa
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 97% of them.

Where the calories come from: 7% carbohydrate, 93% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buffalo Ranch Dip against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.3 g0%
Sodium1,033 mg474 mg97%
Protein0 g2.4 g0%
Calories40010797%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other buffalo in this aisle

59 of the 6,489 dips and salsa products are named buffalo. Per 100 g their median is 200 calories, 833 mg of sodium and 7.1 g of protein; 44 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Reggie's Seafood Crab Dip, Flamin' Hot Buffalo DIERBERGS KITCHEN823 mg236
Buffalo Ranch Hummus ITHACA821 mg214
Buffalo Wing HELUVA GOOD!806 mg161

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buffalo", one per barcode.

What is in it

Ingredients (as submitted): AVOCADO OIL, WATER, CAYENNE PEPPER SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC), ORGANIC APPLE CIDER VINEGAR, ORGANIC EGG YOLK, POTATO STARCH, ORGANIC GUM ACACIA, ORGANIC GUAR GUM, ORGANIC DISTILLED VINEGAR, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER, ORGANIC LEMON JUICE CONCENTRATE*, SEA SALT, NUTRITIONAL YEAST, TAMARIND SEED GUM, ORGANIC CAYENNE PEPPER, ORGANIC PARSLEY, ORGANIC CHIVES, ORGANIC BLACK PEPPER, ORGANIC ROSEMARY EXTRACT

The statement lists 20 ingredients at the top level, beginning with Avocado Oil, Water, Cayenne Pepper Sauce (aged Red Cayenne Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Primal Nutrition submitted to USDA (FoodData Central 2329248).

More Primal Kitchen dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ranch Dip3930 g1,000 mg
Vegan Mayo Spread & Dip6000 g833 mg
Buffalo Made with Avocado Oil Mayo Spread & Dip6000 g1,067 mg
Cranberry Mayo Spread & Dip6430 g714 mg
No Dairy Queso Style Plant Based Dip1130 g516 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Primal Kitchen Buffalo Ranch Dip?

120 per 2 Tbsp (30g) serving, and 400 per 100 g.

How much sodium is in Primal Kitchen Buffalo Ranch Dip?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Primal Nutrition submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov