Branded Food · MASON DIXIE

Mason Dixie Cheddar Biscuits, Cheddar

According to USDA FoodData Central (FDC ID 2613006, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

303
Caloriesmoderate density
6.1g
Proteingood source · 12% DV
42.4g
Carbsgood source · 15% DV
13.6g
Fatgood source · 17% DV
303 calories per 100g

Mason Dixie Cheddar Biscuits, Cheddar contains 303 calories per 100g according to USDA FoodData Central. It has 6.1g of protein, 13.6g of fat, and 42.4g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 39% of USDA whole foods

The verdict

Mason Dixie Cheddar Biscuits, Cheddar carries 6.1g of protein per 100g, more than 39% of USDA whole foods.

6.1g
protein per 100g
Top 61%
protein vs USDA whole foods
303
calories per 100g
3.0g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Mason Dixie Cheddar Biscuits, Cheddar by MASON DIXIE contains 303 calories per 100g, according to the USDA FoodData Central database. It provides 6.1g of protein, 13.6g of fat, and 42.4g of carbohydrates per 100g. Dietary fiber: 3.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Mason Dixie Cheddar Biscuits, Cheddar is catalogued there as FDC ID 2613006, a branded food entry from MASON DIXIE. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Mason Dixie Cheddar Biscuits, Cheddar reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Mason Dixie Cheddar Biscuits, Cheddar balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 1152mg per 100g (50% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 303 % Daily Value* Total Fat 14g 17% Saturated Fat 8g 38% Trans Fat 0g Cholesterol 30mg 10% Sodium 1152mg 50% Total Carbohydrate 42g 15% Dietary Fiber 3g 11% Total Sugars 3g Includes 3g Added Sugars 6% Protein 6g Vitamin D 0mcg 0% Calcium 94mg 7% Iron 0mg 0% Potassium 106mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

303
Calories per 100g

303 kcal = 15% of FDA 2,000 kcal Daily Value

0%100%15of 2,000 kcal
303 kcal = 15% of FDA 2,000 kcal Daily Value
P: 6.1gF: 13.6gC: 42.4g
6.1g
Protein
12% DV
13.6g
Total Fat
17% DV
42.4g
Carbs
15% DV
3.0g
Fiber
11% DV
3.0g
Sugar
no FDA DV
1152mg
Sodium
50% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Mason Dixie Cheddar Biscuits, Cheddar ranks on protein

Its 6.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Mason Dixie Cheddar Biscuits, Cheddar vs every USDA reference food

USDA reference (whole) foods with a protein value

6 39th percentile higher than 39% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 42.4 G
15%
Energy 303 KCAL
Fiber, total dietary 3.0 G
11%
Protein 6.1 G
12%
Total Sugars 3.0 G
Total lipid (fat) 13.6 G
17%

Vitamins

Nutrient Amount % DV
Sugars, added 3.0 G
6%

Minerals

Nutrient Amount % DV
Calcium, Ca 94 MG
7%
Iron, Fe 0 MG
0%
Potassium, K 106 MG
2%
Sodium, Na 1152 MG
50%
Vitamin D (D2 + D3) 0.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 30 MG
10%
Fatty acids, total saturated 7.6 G
38%
Fatty acids, total trans 0.00 G

Key takeaways

  • Mason Dixie Cheddar Biscuits, Cheddar delivers 6.1g of protein per 100g, more than 39% of USDA whole foods. See the protein ranking
  • It carries 303 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Mason Dixie Cheddar Biscuits, Cheddar?
Mason Dixie Cheddar Biscuits, Cheddar contains 303 calories per 100g. It has 6.1g of protein, 13.6g of fat, and 42.4g of carbohydrates.
What are the macros in Mason Dixie Cheddar Biscuits, Cheddar?
Per 100g, Mason Dixie Cheddar Biscuits, Cheddar has 6.1g protein (8% of calories), 13.6g fat, and 42.4g carbs. Fiber: 3.0g. Sugar: 3.0g.
How much sodium is in Mason Dixie Cheddar Biscuits, Cheddar?
Mason Dixie Cheddar Biscuits, Cheddar contains 1152mg of sodium per 100g, which is 50% of the recommended daily limit (2,300mg).
Is Mason Dixie Cheddar Biscuits, Cheddar high in fiber?
Mason Dixie Cheddar Biscuits, Cheddar contains 3.0g of dietary fiber per 100g, which is 11% of the daily recommended value (28g).
Is Mason Dixie Cheddar Biscuits, Cheddar keto-friendly?
Mason Dixie Cheddar Biscuits, Cheddar has 42.4g of carbs per 100g (56% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Mason Dixie Cheddar Biscuits, Cheddar good for a diet?
Mason Dixie Cheddar Biscuits, Cheddar has 303 calories per 100g. Fat content: 13.6g.
How does Mason Dixie Cheddar Biscuits, Cheddar compare to other foods?
Mason Dixie Cheddar Biscuits, Cheddar provides 303 calories and 6.1g protein per 100g. That is 50 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2613006) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.