Brand

Mason Dixie nutrition facts

USDA's branded food database lists 17 Mason Dixie products from Mdbc Llc in 4 categories; the most are frozen bread and dough (8). Of the 17 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Mason Dixie against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Frozen Bread and Dough	8	6.4 g vs 3.3 g	744 vs 480 mg	6.2 g vs 7.5 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Mason Dixie products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Chocolate Chip Scones	Croissants, Sweet Rolls, Muffins and Other Pastries	343	15.2 g (14%)	697 mg (99%)
Blueberry & Lemon Scones	Frozen Appetizers and Hors D'oeuvres	313	11.1 g (95%)	455 mg (41%)
Chicken Sausage & Apple Liege Waffle Sandwiches	Frozen Appetizers and Hors D'oeuvres	297	13.9 g (97%)	465 mg (44%)
Garlic Parmesan Biscuits	Frozen Appetizers and Hors D'oeuvres	312	3.8 g (77%)	862 mg (95%)
Sticky Buns Rolls	Frozen Appetizers and Hors D'oeuvres	313	19.2 g (99%)	414 mg (33%)
Buttermilk Biscuits	Frozen Bread and Dough	304	5.4 g (69%)	875 mg (96%)
Cheddar Biscuits	Frozen Bread and Dough	303	3.0 g (46%)	1,152 mg (100%)
Cheddar Chive Flaky & Buttery Biscuits	Frozen Bread and Dough	312	3.8 g (56%)	838 mg (95%)
Cinnamon Rolls	Frozen Bread and Dough	303	22.2 g (90%)	424 mg (37%)
Jalapeno Cheddar Flaky & Buttery Biscuits	Frozen Bread and Dough	300	3.8 g (56%)	812 mg (95%)
Pumpkin Gooey & Sweet Rolls with Creamy Icing	Frozen Bread and Dough	293	22.2 g (90%)	394 mg (31%)
Pumpkin Spice Flaky & Buttery Biscuits	Frozen Bread and Dough	288	7.5 g (74%)	675 mg (90%)
Scratch Made with Real Butter Pumpkin Scones	Frozen Bread and Dough	333	14.1 g (84%)	586 mg (77%)
Buttermilk Breakfast Sandwich	Frozen Breakfast Sandwiches, Biscuits and Meals	258	2.3 g (54%)	667 mg (82%)
Buttermilk Breakfast Sandwiches	Frozen Breakfast Sandwiches, Biscuits and Meals	258	2.3 g (54%)	667 mg (82%)
Cheddar Biscuit Sandwich with Sausage & Egg	Frozen Breakfast Sandwiches, Biscuits and Meals	265	2.3 g (54%)	818 mg (95%)
Cheddar Breakfast Sandwiches	Frozen Breakfast Sandwiches, Biscuits and Meals	265	2.3 g (54%)	689 mg (84%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Mdbc Llcthe company that submits these records, and its other shelf brands
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov