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Good Food Made Simple · Frozen Dinners and Entrees

Chicken Black Bean White Meat Chicken with Tomato Salsa, Monterey Jack and Cheddar Cheese, Served Over Brown Rice

One bowl (269g) serving of Chicken Black Bean White Meat Chicken with Tomato Salsa, Monterey Jack and Cheddar Cheese, Served Over Brown Rice by Good Food Made Simple has 370 calories, 3g of sugars and 650mg of sodium, as submitted by Gabriel Investment Holdings, LLC to USDA (FoodData Central 2098071, record updated Apr 15, 2021).

Nutrition Facts

Serving size1 bowl (269g)
Amount per serving
Calories370
% Daily Value*
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 650mg28%
Total Carbohydrate 42g15%
Dietary Fiber 5g18%
Total Sugars 3g
Includes Added Sugars 0g0%
Protein 23g46%
Vitamin D not declared
Calcium 170mg13%
Iron 1mg6%
Potassium 520mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Gabriel Investment Holdings, LLC submitted to USDA, for the declared 269g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0080618476084
UPC
080618476084
Category
Frozen Dinners and Entrees
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 22% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 29% of them.

Where the calories come from: 47% carbohydrate, 28% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Black Bean White Meat Chicken with Tomato Salsa, Monterey Jack and Cheddar Cheese, Served Over Brown Rice against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.1 g1.9 g22%
Sodium242 mg296 mg29%
Protein8.6 g6.5 g78%
Calories13813354%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other salsa in this aisle

45 of the 4,995 frozen dinners and entrees products are named salsa. Per 100 g their median is 156 calories, 301 mg of sodium and 7.1 g of protein; 14 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.

What is in it

Ingredients (as submitted): COOKED BROWN RICE (WATER, LONG GRAIN BROWN RICE), ORGANIC BLACK BEANS (ORGANIC BLACK TURTLE BEANS, WATER, SEA SALT, KOMBU SEAWEED), COOKED SEASONED CHICKEN BREAST (CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% POTATO STARCH, SALT, NATURAL FLAVORS, SPICE, LIME OIL), ORGANIC TOMATOES (ORGANIC TOMATOES, CITRIC ACID), WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ORGANIC ONION, WATER, LESS THAN 2% OF: GUAJILLO PEPPER PUREE (GUAJILLO CHILE PEPPERS, CITRIC ACID), ORGANIC GREEN BELL PEPPER, ORGANIC CELERY, CORN STARCH, CANOLA OIL, CHICKEN BASE (CHICKEN MEAT AND JUICES, SALT, CANE SUGAR, NATURAL FLAVOR [INCLUDING YEAST EXTRACT], DRIED ONION, POTATO STARCH, DRIED GARLIC, TURMERIC [COLOR], SPICE EXTRACTIVES), ORGANIC SCALLIONS, GARLIC, CILANTRO, SPICES, GRANULATED GARLIC, WHITE DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, CHIPOTLE ADOBO PUREE (WATER, ONION, CHIPOTLE PEPPER, TOMATOES, CANOLA OIL, VINEGAR, SUGAR, SALT, GARLIC PUREE, NATURAL SMOKE FLAVORING, SPICES), SEA SALT, CAYENNE PEPPER.

The statement lists 24 ingredients at the top level, beginning with Cooked Brown Rice (water, Long Grain Brown Rice), Organic Black Beans (organic Black Turtle Beans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2021), not the label on the shelf today.

Source: the ingredient statement Gabriel Investment Holdings, LLC submitted to USDA (FoodData Central 2098071).

More Good Food Made Simple frozen dinners and entrees

Questions about this product

How many calories are in Good Food Made Simple Chicken Black Bean White Meat Chicken with Tomato Salsa, Monterey Jack and Cheddar Cheese, Served Over Brown Rice?

370 per 1 bowl (269g) serving, and 138 per 100 g.

How much sodium is in Good Food Made Simple Chicken Black Bean White Meat Chicken with Tomato Salsa, Monterey Jack and Cheddar Cheese, Served Over Brown Rice?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Gabriel Investment Holdings, LLC submitted to USDA, last updated Apr 15, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov