GetFoodFacts

Flapjacked · Cake, Cookie and Cupcake Mixes

Cinnamon Apple Protein Pancake & Baking Mix

A 1/2 cup mix (53g) serving of Cinnamon Apple Protein Pancake & Baking Mix by Flapjacked has 200 calories, 6g of sugars and 350mg of sodium, as submitted by JaceyCakes, LLC to USDA (FoodData Central 2396085, record updated Apr 8, 2020).

Nutrition Facts

Serving size1/2 cup mix (53g)
Amount per serving
Calories200
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 350mg15%
Total Carbohydrate 24g9%
Dietary Fiber 5g18%
Total Sugars 6g
Includes Added Sugars not declared
Protein 20g40%
Vitamin D not declared
Calcium 160mg13%
Iron 1mg6%
Potassium 330mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that JaceyCakes, LLC submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850171005027
UPC
850171005027
Category
Cake, Cookie and Cupcake Mixes
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 19% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 47% carbohydrate, 13% fat and 39% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 11 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cinnamon Apple Protein Pancake & Baking Mix against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars11.3 g40 g19%
Sodium660 mg536 mg63%
Protein37.7 g5.3 g100%
Calories37737948%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other baking in this aisle

156 of the 3,243 cake, cookie and cupcake mixes products are named baking. Per 100 g their median is 377 calories, 617 mg of sodium and 7 g of protein; 86 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ardenne Farm, All Natural Baking Mix, Chocolate Chip Cookie ARDENNE FARM524 mg381
Wheat-free Sugar Cookie Baking Mix SCHNUCKS500 mg333
Strawberry Lemonade Sugar Cookie Baking Mix MARKET DISTRICT484 mg355

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "baking", one per barcode.

What is in it

Ingredients (as submitted): OATS, WHEY PROTEIN ISOLATE (WHEY PROTEIN ISOLATE, NON-GMO SOY LECITHIN) (MILK), BUTTERMILK, PEA PROTEIN, APPLES, COCONUT FLOUR, CINNAMON, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, NON-GMO CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, XANTHAN GUM, SEA SALT.

The statement lists 12 ingredients at the top level, beginning with Oats, Whey Protein Isolate (whey Protein Isolate, Non-gmo Soy Lecithin) (milk). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement JaceyCakes, LLC submitted to USDA (FoodData Central 2396085).

More Flapjacked cake, cookie and cupcake mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Buttermilk Protein Pancake and Baking Mix37711.32 g660 mg
Oatmeal Protein Cookie & Baking Mix38135.71 g476 mg
Buttermilk Pancake & Baking Mix38212.73 g655 mg
Mighty Muffin, Maple Pumpkin36416.36 g636 mg
Banana Caramel Mighty Muffin with Probiotics*40018.18 g636 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Flapjacked Cinnamon Apple Protein Pancake & Baking Mix?

200 per 1/2 cup mix (53g) serving, and 377 per 100 g.

How much sodium is in Flapjacked Cinnamon Apple Protein Pancake & Baking Mix?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record JaceyCakes, LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov