Publix · Dips and Salsa
Cocktail Sauce
A 1/4 cup (64g) serving of Cocktail Sauce by Publix has 70 calories, 7g of sugars and 590mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 1951490, record updated Jul 6, 2018).
Values for the declared serving and per 100 g. FoodData Central 1951490, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415113084
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 91% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 94% carbohydrate, 0% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.9 g | 3.3 g | 91% |
| Sodium | 922 mg | 474 mg | 95% |
| Protein | 1.6 g | 2.4 g | 45% |
| Calories | 109 | 107 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein; 195 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Horseradish Root Cocktail Sauce BEEKMAN 1802 FARM PANTRY | 734 mg | 78 |
| Seafood Cocktail Sauce BRASWELL'S | 733 mg | 67 |
| Lemon Herb Seafood Sauce MCCORMICK | 733 mg | 533 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, HORSERADISH, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, HIGH FRUCTOSE CORN SYRUP, SALT, TAMARIND, SPICES, CARAMEL COLOR, ONION, GARLIC, NATURAL FLAVORS), CORNSTARCH, SALT, SPICES, CITRIC ACID, PRESERVATIVES (SODIUM BENZOATE AND POTASSIUM SORBATE).
The statement lists 11 ingredients at the top level, beginning with Tomato Paste, High Fructose Corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 1951490).
More Publix dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Orange Cream Flavored Greek Yogurt Dip | 100 | 11.43 g | 29 mg |
| Black Bean Dip | 100 | 0 g | 514 mg |
| Enchilada Chicken Breast Dip | 125 | n/a | 571 mg |
| Caramelized Onion Greek Yogurt Dip | 88 | 5.88 g | 500 mg |
| Garlic Onion Chive Greek Yogurt Dip | 76 | 3.03 g | 455 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Cocktail Sauce?
70 per 1/4 cup (64g) serving, and 109 per 100 g.
How much sodium is in Publix Cocktail Sauce?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov