GetFoodFacts

Wilton · Cookies and Biscuits

Cookie Kit

One decorated cookie (95g) serving of Cookie Kit by Wilton has 420 calories, 45g of sugars and 150mg of sodium, as submitted by Wilton Industries Inc. to USDA (FoodData Central 1935847, record updated Feb 3, 2018).

Nutrition Facts

Serving size1 decorated cookie (95g)
Amount per serving
Calories420
% Daily Value*
Total Fat 12g15%
Saturated Fat 3g15%
Trans Fat 3.5g
Cholesterol 0mg0%
Sodium 150mg7%
Total Carbohydrate 73g27%
Dietary Fiber 1g4%
Total Sugars 45g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wilton Industries Inc. submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070896148094
UPC
070896148094
Category
Cookies and Biscuits
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 93% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 70% carbohydrate, 26% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 47 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cookie Kit against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars47.4 g32.1 g93%
Sodium158 mg300 mg19%
Protein4.2 g5 g43%
Calories44246438%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookie in this aisle

9,033 of the 13,787 cookies and biscuits products are named cookie. Per 100 g their median is 464 calories, 300 mg of sodium and 4.2 g of protein; 1,276 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Greek Yogurt Cookies VIOLANTA126 mg488
Lambertz, Chocolate Cookies LAMBERTZ125 mg528
My Dad's Cookies, Cookies, Coconut Chocolate MY DAD'S COOKIES125 mg458

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookie", one per barcode.

What is in it

Ingredients (as submitted): CHOCOLATE COOKIES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, FUNGAL - AMYLASE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (HYDROGENATED SOYBEAN AND COTTONSEED OIL), WATER, INVERT SUGAR SYRUP, COCOA POWDER, SKIM MILK POWDER, LEAVENING (BAKING SODA), ARTIFICIAL FLAVOR, SOY LECITHIN. BLACK ICING: SUGAR, WATER, VEGETABLE SHORTENING (HYDROGENATED SOYBEAN OIL, MODIFIED PALM OIL, HYDROGENATED MODIFIED PALM OIL, MONO AND DIGLYCERIDES), CORN SYRUP, CORN STARCH, FOOD STARCH-MODIFIED (CORN), SALT, MONO AND DIGLYCERIDES, FD&C YELLOW #5, FD&C RED #40, FD&C BLUE #1, ARTIFICIAL FLAVOR, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID. WHITE ICING: SUGAR, WATER, VEGETABLE SHORTENING (HYDROGENATED SOYBEAN OIL, MODIFIED PALM OIL, HYDROGENATED MODIFIED PALM OIL, MONO AND DIGLYCERIDES), CORN SYRUP, CORN STARCH, FOOD STARCH-MODIFIED (CORN), SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.

Source: the ingredient statement Wilton Industries Inc. submitted to USDA (FoodData Central 1935847).

More Wilton cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Easter Egg Cookie Kit43543.48 g228 mg
Wilton, Candy Melts, Pre-baked Cookie Kit46246.15 g173 mg
Wilton, Tacky Sweater Cookie Kit42050 g160 mg
Gingerbread Mini Village Kit40050 g250 mg
Pre-baked Gingerbread Sleigh Kit40056.67 g233 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wilton Cookie Kit?

420 per 1 decorated cookie (95g) serving, and 442 per 100 g.

How much sodium is in Wilton Cookie Kit?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wilton Industries Inc. submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov