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Performance Kitchen · Frozen Dinners and Entrees

Curried Chicken & Eggplant White Chicken and Eggplant, in a Golden Curry Sauce

One bowl (255g) serving of Curried Chicken & Eggplant White Chicken and Eggplant, in a Golden Curry Sauce by Performance Kitchen has 380 calories, 2g of sugars and 500mg of sodium, as submitted by LUVO, Inc. to USDA (FoodData Central 2397065, record updated Apr 27, 2021).

Nutrition Facts

Serving size1 bowl (255g)
Amount per serving
Calories380
% Daily Value*
Total Fat 33g42%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 500mg22%
Total Carbohydrate 9g3%
Dietary Fiber 3g11%
Total Sugars 2g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 40mg3%
Iron 1mg6%
Potassium 830mg18%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that LUVO, Inc. submitted to USDA, for the declared 255g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0840423102338
UPC
840423102338
Category
Frozen Dinners and Entrees
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 12% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 9% carbohydrate, 76% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Curried Chicken & Eggplant White Chicken and Eggplant, in a Golden Curry Sauce against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g1.9 g12%
Sodium196 mg296 mg14%
Protein5.9 g6.5 g39%
Calories14913362%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other eggplant in this aisle

32 of the 4,995 frozen dinners and entrees products are named eggplant. Per 100 g their median is 129 calories, 271 mg of sodium and 5.3 g of protein; 6 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "eggplant", one per barcode.

What is in it

Ingredients (as submitted): COOKED SEASONED CHICKEN BREAST WITH RIB MEAT (CHICKEN, WATER, POTATO STARCH, SEA SALT), WATER, ROASTED EGGPLANT, ONIONS, AVOCADO OIL, TOMATOES (TOMATOES, SEA SALT, CITRIC ACID), COCONUT MILK (COCONUT MILK, WATER, XANTHAN GUM), GARLIC PUREE (GARLIC, WATER), CONTAINS LESS THAN 2% OF CILANTRO, CONCENTRATED LEMON JUICE, CRUSHED RED CHILLIES, RICE STARCH, SEASONING (SEA SALT, POTASSIUM CHLORIDE), SPICES AND COLORING [INCLUDING TURMERIC AND PAPRIKA], TOMATO PASTE, XANTHAN GUM.

The statement lists 16 ingredients at the top level, beginning with Cooked Seasoned Chicken Breast with Rib Meat (chicken, Water, Potato Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.

Source: the ingredient statement LUVO, Inc. submitted to USDA (FoodData Central 2397065).

More Performance Kitchen frozen dinners and entrees

Questions about this product

How many calories are in Performance Kitchen Curried Chicken & Eggplant White Chicken and Eggplant, in a Golden Curry Sauce?

380 per 1 bowl (255g) serving, and 149 per 100 g.

How much sodium is in Performance Kitchen Curried Chicken & Eggplant White Chicken and Eggplant, in a Golden Curry Sauce?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record LUVO, Inc. submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov