Evol. · Frozen Dinners and Entrees
Egg & Green Chile Burrito
One burrito (170g) serving of Egg & Green Chile Burrito by Evol. has 320 calories, 2g of sugars and 540mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 2587911, record updated Jun 5, 2023).
Values for the declared serving and per 100 g. FoodData Central 2587911, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 891627002542
- Category
- Frozen Dinners and Entrees
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 23% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 57% carbohydrate, 28% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.9 g | 23% |
| Sodium | 318 mg | 296 mg | 57% |
| Protein | 7.1 g | 6.5 g | 59% |
| Calories | 188 | 133 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other burrito in this aisle
335 of the 4,995 frozen dinners and entrees products are named burrito. Per 100 g their median is 204 calories, 347 mg of sodium and 8 g of protein; 125 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Breakfast Burrito with Potato, Eggs, Chorizo, Ham, Green Chile & Cheese MAURO'S KITCHEN | 254 mg | 193 |
| Chicken Poblano Burrito with Quinoa, White Meat Chicken, Avocado, and Cheese, in a Whole Wheat Tortilla PERFORMANCE KITCHEN | 253 mg | 188 |
| Santa Fe-style Don't Be Chicken Plant-based Burrito, Santa Fe-style WEGMANS | 253 mg | 212 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burrito", one per barcode.
What is in it
Ingredients (as submitted): FILLING: COOKED SCRAMBLED EGGS (WHOLE EGGS, CORN STARCH, SALT, CITRIC ACID, SPICE), COOKED PINTO BEANS, ROASTED POTATOES (POTATOES, CANOLA OIL, SALT, SPICE), GREEN CHILES, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), JALAPENO PEPPERS, CORN STARCH, ONIONS, TOMATOES IN JUICE (TOMATOES, TOMATO JUICE), CRUSHED TOMATILLOS, CARROTS, LIME JUICE FROM CONCENTRATE (WATER, LIME JUICE CONCENTRATE, LIME OIL), SALT, GARLIC, SPICES. TORTILLA: WHEAT FLOUR, WATER, CANOLA OIL, SUGAR, CULTURED WHEAT FLOUR, GUAR GUM, DISTILLED VINEGAR, SALT, YEAST, ASCORBIC ACID, CORN PROTEIN, ENZYME.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.
Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 2587911).
More Evol. frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Shredded Burrito | 188 | 1.18 g | 182 mg |
| Uncured Bacon Mac & Cheese Elbow Macaroni, Crispy Uncured Bacon and Peas - All Combined with An Insanely Tasty Cheddar Cheese Sauce | 188 | 2.35 g | 302 mg |
| Smoked Gouda Mac & Cheese Gluten Free Elbow Pasta, Roasted Onions and Chives - All Combined with An Insanely Tasty Cheddar and Smoked Gouda Cheese Sauce | 189 | 1.76 g | 229 mg |
| Uncured Bacon Mac & Cheese Gluten Free Elbow Pasta and Uncured Bacon - All Combined with An Insanely Tasty Cheddar Cheese Sauce | 189 | 1.76 g | 282 mg |
| Chicken Fajita Burrito | 187 | 0.51 g | 162 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Evol. Egg & Green Chile Burrito?
320 per 1 burrito (170g) serving, and 188 per 100 g.
How much sodium is in Evol. Egg & Green Chile Burrito?
540mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov