GetFoodFacts

Hostess · Breads and Buns

Glazed Jumbo Honey Bun

One bun (113g) serving of Glazed Jumbo Honey Bun by Hostess has 480 calories, 25g of sugars and 330mg of sodium, as submitted by Hostess Brands, LLC to USDA (FoodData Central 2525615, record updated Mar 17, 2023).

Nutrition Facts

Serving size1 bun (113g)
Amount per serving
Calories480
% Daily Value*
Total Fat 24g31%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 330mg14%
Total Carbohydrate 61g22%
Dietary Fiber 3g11%
Total Sugars 25g
Includes Added Sugars 24g48%
Protein 6g12%
Vitamin D not declared
Calcium 180mg14%
Iron 2.4mg13%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hostess Brands, LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0888109253097
UPC
888109253097
Category
Breads and Buns
Records
1 under this UPC

How it compares with other breads and buns

Per 100 g, it has more sugar than 97% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 50% carbohydrate, 45% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Glazed Jumbo Honey Bun against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.1 g4.7 g97%
Sodium292 mg464 mg8%
Protein5.3 g8.9 g6%
Calories42526795%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other honey in this aisle

328 of the 10,293 breads and buns products are named honey. Per 100 g their median is 263 calories, 433 mg of sodium and 9.5 g of protein; 18 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Honey Almond EINSTEIN BROS BAGELS225 mg350
Honey Mustard Flavored BRIANNAS214 mg357
Sliced Honey Wheat Bread KING'S HAWAIIAN212 mg303

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "honey", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, VEGETABLE OIL (PALM, COTTONSEED, SOYBEAN), CINNAMON, CONTAINS 2% OR LESS: YEAST, MONO AND DIGLYCERIDES, SALT, HONEY, MALTODEXTRIN, CORNSTARCH, DEFATTED SOY FLOUR, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, AGAR, CORN FLOUR, BAKING SODA, EGG YOLK, WHEY, ENZYMES, DATEM, GUAR GUM, XANTHAN GUM, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVE (CALCIUM PROPIONATE, SODIUM PROPIONATE), COLOR (ANNATTO, TURMERIC), ASCORBIC ACID, SOY LECITHIN, AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE.

The statement lists 32 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2023), not the label on the shelf today.

Source: the ingredient statement Hostess Brands, LLC submitted to USDA (FoodData Central 2525615).

More Hostess breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Devil's Food Jumbo Honey Bun, Devil's Food43423.89 g319 mg
Soft White Hamburger Buns2794.65 g558 mg
Plain Pre-sliced Bagels2714.71 g494 mg
Cinnamon Raisin Pre-sliced Bagels2719.41 g447 mg
Classic White Enriched Bread2687.14 g536 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hostess Glazed Jumbo Honey Bun?

480 per 1 bun (113g) serving, and 425 per 100 g.

How much sodium is in Hostess Glazed Jumbo Honey Bun?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hostess Brands, LLC submitted to USDA, last updated Mar 17, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov