KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed

USDA Standard Reference Fast Foods

KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed contains 216 calories per 39g, according to the USDA FoodData Central database. It provides 28.6g of protein, 10.5g of fat, and 1.8g of carbohydrates.

Nutrition Facts Serving size 39g Amount per serving Calories 216 % Daily Value* Total Fat 10g 13% Saturated Fat 2g 12% Trans Fat 0g Cholesterol 141mg 47% Sodium 738mg 32% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 29g Vitamin D 0mcg 0% Calcium 40mg 3% Iron 1mg 5% Potassium 286mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 39g

Macro Breakdown

216
Calories per 100g
P: 28.65gF: 10.49gC: 1.76g
28.6g
Protein
10.5g
Total Fat
1.8g
Carbs
738mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 1.8 G 0%
Energy 216.0 KCAL
Protein 28.6 G 0%
Total lipid (fat) 10.5 G 0%
Ash 2.7 G
Energy 904.0 kJ
Water 56.4 G

Vitamins

Nutrient Amount % DV
Alanine 1.6 G
Arginine 1.6 G
Aspartic acid 1.9 G
Betaine 12.3 MG
Choline, total 120.6 MG
Cystine 0.3 G
Glutamic acid 6.7 G
Glycine 2.4 G
Histidine 0.7 G
Hydroxyproline 0.8 G
Isoleucine 0.8 G
Leucine 1.7 G
Lysine 1.2 G
Methionine 0.4 G
Niacin 7.2 MG
Pantothenic acid 1.0 MG
Phenylalanine 1.1 G
Proline 2.3 G
Riboflavin 0.2 MG
Serine 1.1 G
Thiamin 0.1 MG
Threonine 0.9 G
Tryptophan 0.2 G
Tyrosine 0.9 G
Valine 1.0 G
Vitamin B-12 0.5 UG
Vitamin B-6 0.2 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 40.0 MG 3%
Iron, Fe 1.0 MG 5%
Potassium, K 286.0 MG 6%
Sodium, Na 738.0 MG 32%
Copper, Cu 0.1 MG
Magnesium, Mg 23.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 249.0 MG
Retinol 9.0 UG
Selenium, Se 36.0 UG
Vitamin A, IU 31 IU
Vitamin A, RAE 9.0 UG
Vitamin E (alpha-tocopherol) 0.7 MG
Zinc, Zn 1.8 MG

Lipids

Nutrient Amount % DV
Cholesterol 141.0 MG 47%
Fatty acids, total saturated 2.3 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 5.1 G
Fatty acids, total polyunsaturated 2.1 G
Fatty acids, total trans-monoenoic 0.0 G
Fatty acids, total trans-polyenoic 0.0 G
MUFA 14:1 0.0 G
MUFA 16:1 0.4 G
MUFA 16:1 c 0.4 G
MUFA 17:1 0.0 G
MUFA 18:1 4.5 G
MUFA 18:1 c 4.5 G
MUFA 20:1 0.1 G
MUFA 22:1 0.0 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 1.7 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 1.6 G
PUFA 18:3 0.3 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 1.7 G
SFA 17:0 0.0 G
SFA 18:0 0.6 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 16:1 t 0.0 G
TFA 18:1 t 0.0 G
TFA 18:2 t not further defined 0.0 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.3 G
PUFA 18:3i 0.0 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.6 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.1 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed?
KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed contains 216 calories per 100g. It has 28.6g of protein, 10.5g of fat, and 1.8g of carbohydrates.
What are the macros in KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed?
Per 100g, KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed has 28.6g protein (53% of calories), 10.5g fat, and 1.8g carbs.
How much sodium is in KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed?
KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed contains 738mg of sodium per 100g, which is 32% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170342). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.