Wegmans · Frozen Dinners and Entrees
Lo Mein Noodles, Beef, Onion, Red Pepper and Sugar Snap in Spicy Pepper Steak Sauce
One cup (140g) serving of Lo Mein Noodles, Beef, Onion, Red Pepper and Sugar Snap in Spicy Pepper Steak Sauce by Wegmans has 140 calories, 3g of sugars and 490mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2270654, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2270654, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 7789047503
- Category
- Frozen Dinners and Entrees
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 57% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 66% carbohydrate, 15% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 1.9 g | 57% |
| Sodium | 350 mg | 296 mg | 67% |
| Protein | 5 g | 6.5 g | 24% |
| Calories | 100 | 133 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other noodles in this aisle
165 of the 4,995 frozen dinners and entrees products are named noodles. Per 100 g their median is 126 calories, 297 mg of sodium and 5.8 g of protein; 102 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spicy Chicken Noodles TAI PEI | 279 mg | 106 |
| Buttered Noodles Fettuccine Noodles Tossed in Butter Sauce and Topped with Parmesan Cheese GREAT VALUE | 276 mg | 159 |
| Chicken Pad Thai White Meat Chicken with a Blend of Sugar Snap Peas, Carrots and Green Onions Over Rice Noodles in a Spicy Thai-style Sauce FULL CIRCLE MARKET | 275 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.
What is in it
Ingredients (as submitted): NOODLES (WATER, WHEAT FLOUR, GLUTEN, SALT, POTASSIUM CARBONATE, SODIUM CARBONATE, B-CAROTENE), PEPPER STEAK SAUCE (WATER, DOUBLE FLAVOR SAUCE [GLUTEN FREE SOY SAUCE {WATER, SOYBEANS, RICE, SALT}, SUGAR, WATER, RICE VINEGAR, SALT, LIME JUICE, MOLASSES, GINGER PUREE, MUSHROOM POWDER {MALTODEXTRIN, MUSHROOM EXTRACT, SALT}, CARAMEL (COLOR), CORN STARCH, GLUCONO DELTA LACTONE, SHIITAKE EXTRACT {MALTODEXTRIN, SHIITAKE EXTRACT, YEAST EXTRACT (YEAST EXTRACT, SALT)}, CITRIC ACID, ONION POWDER], VEGGIE OYSTER SAUCE [WATER, SUGAR, GLUTEN FREE SOY SAUCE {WATER, SOYBEANS, RICE, SALT}, MOLASSES, SALT, CORN STARCH, SHIITAKE EXTRACT {MALTODEXTRIN, SHIITAKE EXTRACT, YEAST EXTRACT (YEAST EXTRACT, SALT)}, MUSHROOM POWDER EXTRACT {MALTODEXTRIN, MUSHROOM EXTRACT, SALT}, GLUCONO DELTA LACTONE, ONION POWDER, CARAMEL (COLOR), XANTHAN GUM], SESAME OIL, GARLIC PUREE, CORN STARCH, BLACK PEPPER, SALT, VEGETABLE OIL, SHERRY COOKING WINE, NATURAL FLAVOR, WHITE PEPPER), SEASONED BEEF STEAK STRIP (BEEF, WATER, LESS THAN 2% OF [POTATO STARCH], SALT), WHITE ONION, RED BELL PEPPER, SUGAR SNAP PEAS.
The statement lists 6 ingredients at the top level, beginning with Noodles (water, Wheat Flour, Gluten. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2270654).
More Wegmans frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Kung Pao Shrimp | 100 | 1.43 g | 279 mg |
| Sesame Chicken Lo Mein Noodles, Dark Meat Chicken, Broccoli, Green Onion, Ginger and Garlic in Sesame Sauce | 100 | 3.57 g | 200 mg |
| General Tso's Chicken Lo Mein Noodles, Dark Meat Chicken, Broccoli, Carrots and Scallions in Spicy General Tso's Sauce, General Tso's Chicken | 100 | 5 g | 300 mg |
| Artichoke & Kale Pot Pie with Navy Beans, Parmesan Cheese in a Flavorful Vegetable Sauce Topped with a Flaky Crust | 101 | 1.32 g | 313 mg |
| Chipotle Pulled Chicken Breast with Tex Mex Vegetables and Seasoned Broccoli Meal | 103 | 1.94 g | 236 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wegmans Lo Mein Noodles, Beef, Onion, Red Pepper and Sugar Snap in Spicy Pepper Steak Sauce?
140 per 1 cup (140g) serving, and 100 per 100 g.
How much sodium is in Wegmans Lo Mein Noodles, Beef, Onion, Red Pepper and Sugar Snap in Spicy Pepper Steak Sauce?
490mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov