GetFoodFacts

Kitchens of India · Pizza Mixes and Other Dry Dinners

Mixed Vegetable Curry with Cottage Cheese

A 1/2 cup (125g) serving of Mixed Vegetable Curry with Cottage Cheese by Kitchens of India has 130 calories, 4g of sugars and 850mg of sodium, as submitted by Axiom Apparel Group Inc. to USDA (FoodData Central 1909499, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories130
% Daily Value*
Total Fat 8g10%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 850mg37%
Total Carbohydrate 11g4%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 100mg8%
Iron 6.3mg35%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Axiom Apparel Group Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0841905010615
UPC
841905010615
Category
Pizza Mixes and Other Dry Dinners
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza mixes and other dry dinners

Per 100 g, it has more sugar than 54% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 34% carbohydrate, 56% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza mixes and other dry dinners: sugar per 100 g

Sugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mixed Vegetable Curry with Cottage Cheese against the 537 pizza mixes and other dry dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g2.8 g54%
Sodium680 mg467 mg67%
Protein2.4 g7.7 g6%
Calories10421215%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.

Other cheese in this aisle

41 of the 537 pizza mixes and other dry dinners products are named cheese. Per 100 g their median is 280 calories, 643 mg of sodium and 9.6 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shahi Paneer, Mild Tomato Gravy with Cottage Cheese MTR508 mg141
Real Milk & Cheese Macaroni & Cheese RESER'S FINE FOODS486 mg113
Beans & Cheese ARIZONA GOLD398 mg212

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): WATER, CARROTS, GREEN BEANS, POTATOES, TOMATOES, ONIONS, YOGURT (MILK, CULTURES), GREEN PEAS, KOHLRABI, SUNFLOWER OIL, COTTAGE CHEESE, CAPSICUM, CREAM, SPICES, GARLIC, SUGAR, CASHEWS, SALT, BUTTER, GINGER.

The statement lists 20 ingredients at the top level, beginning with Water, Carrots, Green Beans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Axiom Apparel Group Inc. submitted to USDA (FoodData Central 1909499).

More Kitchens of India pizza mixes and other dry dinners

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kitchens of India Mixed Vegetable Curry with Cottage Cheese?

130 per 1/2 cup (125g) serving, and 104 per 100 g.

How much sodium is in Kitchens of India Mixed Vegetable Curry with Cottage Cheese?

850mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Axiom Apparel Group Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov