Icelandic Provisions · Yogurt
Plain Oatmilk Skyr Non-dairy Yogurt
A 2/3 cup (162g) serving of Plain Oatmilk Skyr Non-dairy Yogurt by Icelandic Provisions has 190 calories, 3g of sugars and 0mg of sodium, as submitted by Icelandic Provisions, Inc. to USDA (FoodData Central 1999538, record updated Jun 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 1999538, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Icelandic Provisions, Inc. submitted to USDA, for the declared 162g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854074006549
- Category
- Yogurt
- Records
- 1 under this UPC
How it compares with other yogurt
Per 100 g, it has more sugar than 3% of the 6,425 yogurt products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 31% carbohydrate, 42% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.9 g | 9.3 g | 3% |
| Sodium | 0 mg | 47 mg | 0% |
| Protein | 8 g | 4.4 g | 80% |
| Calories | 117 | 82 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,425 products, one per barcode.
Other yogurt in this aisle
5,604 of the 6,425 yogurt products are named yogurt. Per 100 g their median is 82 calories, 47 mg of sodium and 4.4 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.
What is in it
Ingredients (as submitted): OATMILK (WATER, OATS *), RAPESEED OIL, NATURAL FLAVORS, LIVE AND ACTIVE CULTURES.
The statement lists 4 ingredients at the top level, beginning with Oatmilk (water, Oats *), Rapeseed Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2021), not the label on the shelf today.
Source: the ingredient statement Icelandic Provisions, Inc. submitted to USDA (FoodData Central 1999538).
More Icelandic Provisions yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vanilla Bean Oatmilk Skyr | 123 | 6.17 g | 12 mg |
| Vanilla Bean Extra Creamy Skyr | 128 | 7.2 g | 32 mg |
| Lemon Extra Creamy Skyr | 128 | 7.2 g | 64 mg |
| Coconut Traditional Skyr | 100 | 6.67 g | 33 mg |
| Pineapple Coconut Krimi Skyr | 136 | 7.2 g | 32 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Icelandic Provisions Plain Oatmilk Skyr Non-dairy Yogurt?
190 per 2/3 cup (162g) serving, and 117 per 100 g.
How much sodium is in Icelandic Provisions Plain Oatmilk Skyr Non-dairy Yogurt?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Icelandic Provisions, Inc. submitted to USDA, last updated Jun 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov