Harris Teeter · Chili and Stew
Pork & Beans in Tomato Sauce
A 1/2 cup (130g) serving of Pork & Beans in Tomato Sauce by Harris Teeter has 120 calories, 7g of sugars and 410mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 1970705, record updated Jun 4, 2021).
Values for the declared serving and per 100 g. FoodData Central 1970705, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 7203629010
- Category
- Chili and Stew
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 92% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 36% of them.
Where the calories come from: 74% carbohydrate, 7% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.4 g | 1.7 g | 92% |
| Sodium | 315 mg | 364 mg | 36% |
| Protein | 4.6 g | 4.8 g | 45% |
| Calories | 92 | 98 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other sauce in this aisle
290 of the 1,072 chili and stew products are named sauce. Per 100 g their median is 96 calories, 323 mg of sodium and 3.3 g of protein; 140 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Rings and Meatballs Pasta and Meatballs Made with Pork, Chicken and Beef in Tomato Sauce CHEF BOYARDEE | 249 mg | 98 |
| Spaghetti Rings with Meatballs Made with Pork, Chicken & Beef in Tomato Sauce SIGNATURE SELECT | 245 mg | 101 |
| Spaghetti in Tomato Cheese Sauce FOOD CLUB | 244 mg | 74 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): PREPARED WHITE BEANS, WATER, SUGAR, CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, SALT, PORK, VINEGAR, BICARBONATE OF SODA, ONION POWDER, PAPRIKA COLORING, SPICE, NATURAL FLAVORINGS.
The statement lists 13 ingredients at the top level, beginning with Prepared White Beans, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 4, 2021), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 1970705).
More Harris Teeter chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Ravioli in Tomato and Meat Sauce | 96 | 2.08 g | 312 mg |
| Harris Teeter, Spaghetti and Meatballs in Tomato Sauce | 98 | 2.75 g | 294 mg |
| Southern Smokehouse Beans | 85 | 6.15 g | 377 mg |
| Chicken & Dumplings | 83 | 0 g | 383 mg |
| Overstuffed Beef Ravioli in Tomato and Meat Sauce | 104 | 3.46 g | 288 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Harris Teeter Pork & Beans in Tomato Sauce?
120 per 1/2 cup (130g) serving, and 92 per 100 g.
How much sodium is in Harris Teeter Pork & Beans in Tomato Sauce?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Jun 4, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov