H-e-b · Other Deli
Pork Egg Roll in a Asian Recipe Seasoned Pork and Mushrooms with Rice, Orange Chile Sauce, Cabbage, Carrots & Crispy Wonton Strips Bowl
One bowl (312g) serving of Pork Egg Roll in a Asian Recipe Seasoned Pork and Mushrooms with Rice, Orange Chile Sauce, Cabbage, Carrots & Crispy Wonton Strips Bowl by H-e-b has 440 calories, 19g of sugars and 1040mg of sodium, as submitted by H E Butt Grocery Company to USDA (FoodData Central 2576273, record updated May 16, 2023).
Values for the declared serving and per 100 g. FoodData Central 2576273, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H E Butt Grocery Company submitted to USDA, for the declared 312g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041220574018
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 89% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 59% carbohydrate, 26% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.1 g | 2.1 g | 89% |
| Sodium | 333 mg | 353 mg | 45% |
| Protein | 5.1 g | 7.9 g | 27% |
| Calories | 141 | 159 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other rice in this aisle
311 of the 3,317 other deli products are named rice. Per 100 g their median is 136 calories, 291 mg of sodium and 6.7 g of protein; 181 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sesame Orange Chicken with White Rice INNOVASIAN | 263 mg | 173 |
| Black Pepper Beef with Jasmine Rice, Beef Strips, Black Pepper Sauce & Vegetables WHOLE FOODS MARKET | 262 mg | 144 |
| Chicken Curry with Basmati Lemon Rice CAFE SPICE | 260 mg | 141 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.
What is in it
Ingredients (as submitted): SEASONED PORK AND MUSHROOMS (PORK, MUSHROOMS, RED ONIONS, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), GARLIC [GARLIC, CITRIC ACID, ASCORBIC ACID {TO MAINTAIN COLOR}], GINGER, JALAPEO PEPPERS, WATER, CANOLA OIL, CORN STARCH, RICE VINEGAR, UMAMI (FERMENTED RICE EXTRACT {RICE, RICE MALT, SALT), CORN STARCH {CORN STARCH, SALT), SHIITAKE EXTRACT, KOMBU EXTRACT]), COOKED ENRICHED RICE (RICE, FERRIC PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), ORANGE CHILE SAUCE (ORANGE MARMALADE (SUGAR, CORN SYRUP, ORANGE JUICE, ORANGE PEEL, PECTIN, CITRIC ACID, NATURAL ORANGE FLAVOR], SWEET CHILE SAUCE [SUGAR, WATER, PICKLED RED CHILE, VINEGAR, GARLIC, SALT, XANTHAN GUM), CORN STARCH, LIME JUICE (WATER, LIME JUICE CONCENTRATE, LIME OIL), SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), GOCHUJANG PASTE (CORN SYRUP, RICE, WATER, CHILE POWDER, SALT, ALCOHOL, GARLIC, YEAST EXTRACT, ONION, FERMENTED SOYBEAN POWDER {SOYBEANS, WATER, SALT), THIAMINE {VITAMIN B1), KOJI SEED), CULTURED DEXTROSE [FOR FRESHNESS), CHILE POWDER (GROUND CHILES, PAPRIKA, SPICES, GARLIC), WATER), GREEN CABBAGE, RED CABBAGE, CARROTS, WONTON STRIPS (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), SOYBEAN OIL, CORN STARCH, SALT).
The statement lists 7 ingredients at the top level, beginning with Seasoned Pork and Mushrooms (pork, Mushrooms, Red Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.
Source: the ingredient statement H E Butt Grocery Company submitted to USDA (FoodData Central 2576273).
More H-e-b other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Steakhouse Smoky Ancho Rubbed Salmon with Mashed Potatoes & Broccoli | 138 | 2.06 g | 435 mg |
| Spaghetti Squash with Chicken & Pesto | 138 | 2.83 g | 272 mg |
| Texas Ranch Chicken Fajita Meat, Bell Pepper, Cheddar Cheese, Tomato, Onion, Mushroom, Jalapeno Pepper, Seasoning Packet, Corn Chips, and Garlic Soup Kit | 135 | 2.13 g | 652 mg |
| General Tso's Chicken Asian Recipe Tempura Chicken Breast with Rice, General Tso's Sauce & Broccoli, General Tso's Chicken | 147 | 3.82 g | 400 mg |
| Harissa Chicken Mediterranean Recipe Chicken Thighs with Cilantro Brown Rice, Creamy Harissa Dressing, Cauliflower & Carrots Bowl | 135 | 1.47 g | 274 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in H-e-b Pork Egg Roll in a Asian Recipe Seasoned Pork and Mushrooms with Rice, Orange Chile Sauce, Cabbage, Carrots & Crispy Wonton Strips Bowl?
440 per 1 bowl (312g) serving, and 141 per 100 g.
How much sodium is in H-e-b Pork Egg Roll in a Asian Recipe Seasoned Pork and Mushrooms with Rice, Orange Chile Sauce, Cabbage, Carrots & Crispy Wonton Strips Bowl?
1040mg per serving (45% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H E Butt Grocery Company submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov