La Pasta · Pasta by Shape and Type
Potato Gnocchi
One cup (105g) serving of Potato Gnocchi by La Pasta has 180 calories, 0g of sugars and 660mg of sodium, as submitted by Spring Valley Water Co. to USDA (FoodData Central 2467266, record updated May 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2467266, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
The submitted label declares more saturated fat than total fat, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Spring Valley Water Co. submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079706021138
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, none of the 6,073 pasta by shape and type products in USDA's branded database has less sugar, and it has more sodium than 97% of them.
Where the calories come from: 84% carbohydrate, 5% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 629 mg | 0 mg | 97% |
| Protein | 4.8 g | 12.5 g | 4% |
| Calories | 171 | 357 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other gnocchi in this aisle
175 of the 6,073 pasta by shape and type products are named gnocchi. Per 100 g their median is 165 calories, 400 mg of sodium and 4.3 g of protein; 162 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whole Wheat Gnocchi CARLO CRIVELLIN | 500 mg | 133 |
| Potato Gnocchi WEGMANS | 500 mg | 156 |
| Gluten Free Pasta, Gnocchi DELALLO | 500 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gnocchi", one per barcode.
What is in it
Ingredients (as submitted): PASTA INGREDIENTS: WATER, POTATO FLAKES, UNBLEACHED WHEAT FLOUR, EGGS, MILK, VEGETABLE FIBER AND SEA SALT. .
The statement lists 6 ingredients at the top level, beginning with Pasta Ingredients: Water, Potato Flakes, Unbleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 21, 2021), not the label on the shelf today.
Source: the ingredient statement Spring Valley Water Co. submitted to USDA (FoodData Central 2467266).
More La Pasta pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| La Pasta, Spinach & Cheese Ravioli | 179 | 0 g | 505 mg |
| Butternut Squash Ravioli | 190 | 2.86 g | 467 mg |
| Dairy-free Mushroom Ravioli | 147 | 0 g | 432 mg |
| Mushroom Plant Based Ravioli | 200 | 1.9 g | 514 mg |
| Mushroom Ravioli | 210 | 0.95 g | 438 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in La Pasta Potato Gnocchi?
180 per 1 cup (105g) serving, and 171 per 100 g.
How much sodium is in La Pasta Potato Gnocchi?
660mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Spring Valley Water Co. submitted to USDA, last updated May 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov