Tony Roma's · Cooked and Prepared
Premium Pork Back Ribs
A 5 oz (140g) serving of Premium Pork Back Ribs by Tony Roma's has 310 calories, 25g of sugars and 910mg of sodium, as submitted by Carl Buddig & Company to USDA (FoodData Central 1895678, record updated Feb 17, 2018).
Values for the declared serving and per 100 g. FoodData Central 1895678, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Carl Buddig & Company submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 792338817985
- Category
- Cooked and Prepared
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, it has more sugar than 97% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 44% carbohydrate, 35% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.9 g | 1.2 g | 97% |
| Sodium | 650 mg | 560 mg | 64% |
| Protein | 12.9 g | 17.9 g | 15% |
| Calories | 221 | 161 | 76% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other ribs in this aisle
98 of the 1,201 cooked and prepared products are named ribs. Per 100 g their median is 229 calories, 471 mg of sodium and 14.3 g of protein; 88 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Seasoned & Smoked Center Cut Beef Ribs with Original Bbq Sauce LLOYD'S BARBEQUE COMPANY | 519 mg | 294 |
| Tennessee Honey Liqueur Seasoned & Fully Cooked Boneless Pork Ribs with Jack Daniel's Tennessee Honey Liqueur Bbq Sauce JACK DANIEL'S | 503 mg | 211 |
| Seasoned Pork St. Louis Style Spareribs with Sauce 67TH ST BBQ | 500 mg | 243 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ribs", one per barcode.
What is in it
Ingredients (as submitted): COOKED PORK BACK RIBS, BBQ SAUCE (WATER, SUGAR, TOMATO PASTE, WHITE VINEGAR, SALT, CORNSTARCH, FLAVOR, CANOLA AND/OR SOYA OIL, CARAMEL COLOR, DEHYDRATED GARLIC AND ONION, CITRIC ACID, TAMARIND EXTRACT, SPICES), SEASONING (SUGAR, SALT, PAPRIKA, SPICES, ONION POWDER, BEET POWDER, GARLIC POWDER), WATER.
The statement lists 4 ingredients at the top level, beginning with Cooked Pork Back Ribs, Bbq Sauce (water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 17, 2018), not the label on the shelf today.
Source: the ingredient statement Carl Buddig & Company submitted to USDA (FoodData Central 1895678).
More Tony Roma's cooked and prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Center Cut Pork Ribs | 221 | 11.43 g | 636 mg |
| Pulled Pork | 214 | 15 g | 757 mg |
| Baby Back Pork Ribs, Bbq | 236 | 11.43 g | 400 mg |
| Rotisserie-seasoned Chicken | 202 | 0 g | 607 mg |
| Boneless Ribs in Our Sweet & Savory Sauce | 200 | 13.57 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tony Roma's Premium Pork Back Ribs?
310 per 5 oz (140g) serving, and 221 per 100 g.
How much sodium is in Tony Roma's Premium Pork Back Ribs?
910mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Carl Buddig & Company submitted to USDA, last updated Feb 17, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov