Blue Dragon · Oriental, Mexican and Ethnic Sauces
Sauce For Broccoli Beef
One package (103ml) serving of Sauce For Broccoli Beef by Blue Dragon has 80 calories, 15g of sugars and 820mg of sodium, as submitted by Interggs, Inc. to USDA (FoodData Central 2039768, record updated May 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2039768, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Interggs, Inc. submitted to USDA, for the declared 103ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 711464506303
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 60% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 95% carbohydrate, 0% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.6 g | 8.5 g | 60% |
| Sodium | 796 mg | 967 mg | 43% |
| Protein | 1 g | 0 g | 53% |
| Calories | 78 | 117 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, HYDROLYZED CORN AND CANOLA SEED PROTEIN, SPIRIT VINEGAR, GINGER PUREE, MODIFIED CORN STARCH, GARLIC PUREE, RED CHILI PASTE (RED CHILI PEPPERS, SALT, ACETIC ACID), CARAMEL (COLOR), TOASTED SESAME OIL, YEAST EXTRACT, OYSTER POWDER (DRIED OYSTER, MANIOC STARCH, SALT), CITRIC ACID, SALT, NATURAL FLAVOUR.
The statement lists 15 ingredients at the top level, beginning with Water, Sugar, Hydrolyzed Corn and Canola Seed Protein. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 21, 2021), not the label on the shelf today.
Source: the ingredient statement Interggs, Inc. submitted to USDA (FoodData Central 2039768).
More Blue Dragon oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Honey Teriyaki Stir Fry Sauce | 87 | 21.15 g | 423 mg |
| Fish Sauce | 67 | 6.67 g | 10,667 mg |
| Chow Mein Stir Fry Sauce | 56 | 10.19 g | 324 mg |
| Szechuan Pepper Stir Fry Sauce | 55 | 9.09 g | 136 mg |
| Pad Thai Stir Fry Sauce | 117 | 20.39 g | 427 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Blue Dragon product (24)each with its place in its category
- Everything Interggs, Inc. submits (37 products)
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Blue Dragon Sauce For Broccoli Beef?
80 per 1 package (103ml) serving, and 78 per 100 g.
How much sodium is in Blue Dragon Sauce For Broccoli Beef?
820mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Interggs, Inc. submitted to USDA, last updated May 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov