Marie Callender's · Frozen Dinners and Entrees
Three Meat & Four Cheese Lasagna with Ricotta, Mozzarella, Parmesan and Romano Cheese in a Hearty Marinara Sauce
A 1/2 package (440g) serving of Three Meat & Four Cheese Lasagna with Ricotta, Mozzarella, Parmesan and Romano Cheese in a Hearty Marinara Sauce by Marie Callender's has 530 calories, 14g of sugars and 1800mg of sodium, as submitted by Marie Callender's Retail Foods to USDA (FoodData Central 2455109, record updated Nov 29, 2022).
Values for the declared serving and per 100 g. FoodData Central 2455109, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Marie Callender's Retail Foods submitted to USDA, for the declared 440g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021131350154
- Category
- Frozen Dinners and Entrees
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 77% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 43% carbohydrate, 36% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 1.9 g | 77% |
| Sodium | 409 mg | 296 mg | 80% |
| Protein | 6.1 g | 6.5 g | 44% |
| Calories | 120 | 133 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other ricotta in this aisle
128 of the 4,995 frozen dinners and entrees products are named ricotta. Per 100 g their median is 140 calories, 290 mg of sodium and 6.6 g of protein; 112 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Cheese Tortelloni with Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni in a Creamy Pesto Sauce LEAN CUISINE | 325 mg | 139 |
| Alfredo with Bacon & Sausage Lasagna Layered with Mozzarella & Ricotta Cheeses, Applewood Smoked Bacon and Italian Sausage in a Rich & Creamy Alfredo Sauce DEVOUR | 322 mg | 186 |
| Veggie Lasagna Gluten Free Pasta Layered with Mozzarella & Ricotta Cheese with Tomatoes, Zucchini, Squash, Onions & Celery UDI'S | 318 mg | 127 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ricotta", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO PASTE), COOKED ENRICHED PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DRIED EGG WHITES), RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE), SEASONED COOKED BEEF AND PORK (BEEF, PORK, SEASONING [FLAVORINGS, SALT, SPICES, DEXTROSE], TOMATO PASTE, SALT, SOYBEAN OIL), WATER, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRATE, BHA, BHT, CITRIC ACID), SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP, PAPRIKA, CARAMEL COLOR, FLAVORING, BHA, PROPYL GALLATE, CITRIC ACID), CONTAINS 2% OR LESS OF: SPICE, PARMESAN AND ROMANO CHEESE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CARROTS, CELERY, SEASONING (SALT, DEXTROSE, SUGAR, SPICE, SPICE EXTRACTIVES [INCLUDING PAPRIKA, SOY LECITHIN], DISODIUM INOSINATE, DISODIUM GUANYLATE), ONIONS, GARLIC, CREAM, SUGAR, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), MODIFIED CORN STARCH, SALT, CRUSHED GARLIC, DRIED EGG WHITES, CITRIC ACID.
The statement lists 23 ingredients at the top level, beginning with Tomato Puree (water, Tomato Paste), Cooked Enriched Pasta (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 29, 2022), not the label on the shelf today.
Source: the ingredient statement Marie Callender's Retail Foods submitted to USDA (FoodData Central 2455109).
More Marie Callender's frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Grilled Chicken Pesto Pasta Chicken Breast Over Pasta Topped with Creamy Pesto Sauce and Cherry Tomatoes Bowl | 119 | 0.96 g | 282 mg |
| Grilled Chicken in a Tomato Yogurt Parmesan Sauce Chicken Breast in a Tomato Yogurt Parmesan Sauce On Linguini Delights | 119 | 2.24 g | 311 mg |
| Fettuccini with Chicken & Broccoli Chicken Breast and Broccoli Tossed in a Creamy Alfredo Sauce On Freshly Made Pasta | 119 | 1.63 g | 282 mg |
| Baked Turkey Meatballs in a Crushed Tomato Basil Sauce Turkey Meatballs with Rigatoni and Vegetable Greens in a Marinara Sauce Delights | 118 | 2.12 g | 355 mg |
| Roasted Chicken Pot Pie | 123 | 1.86 g | 368 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marie Callender's Three Meat & Four Cheese Lasagna with Ricotta, Mozzarella, Parmesan and Romano Cheese in a Hearty Marinara Sauce?
530 per 1/2 package (440g) serving, and 120 per 100 g.
How much sodium is in Marie Callender's Three Meat & Four Cheese Lasagna with Ricotta, Mozzarella, Parmesan and Romano Cheese in a Hearty Marinara Sauce?
1800mg per serving (78% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Marie Callender's Retail Foods submitted to USDA, last updated Nov 29, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov