Progresso · Canned soup
Tomato Soup with Meatballs & Penne
One cup (238g) serving of Tomato Soup with Meatballs & Penne by Progresso has 190 calories, 9g of sugars and 590mg of sodium, as submitted by General Mills, Inc. to USDA (FoodData Central 1635465, record updated Sep 28, 2017).
Values for the declared serving and per 100 g. FoodData Central 1635465, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that General Mills, Inc. submitted to USDA, for the declared 238g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041196474756
- Category
- Canned soup
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 94% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 44% carbohydrate, 45% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.8 g | 0.4 g | 94% |
| Sodium | 248 mg | 269 mg | 45% |
| Protein | 2.5 g | 1.6 g | 69% |
| Calories | 80 | 29 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
What is in it
Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO PASTE), WATER, TOMATOES, COOKED MEATBALLS (PORK, BEEF, WATER, EGGS, TEXTURED SOY PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], ROMANO CHEESE [MADE FROM SHEEP'S MILK, CULTURES, SALT, ENZYMES], BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], CORN SYRUP, ONION, SOY PROTEIN CONCENTRATE, SALT, SPICE, SODIUM PHOSPHATE, GARLIC POWDER, DRIED PARSLEY, ONION POWDER, NATURAL FLAVOR), CREAM, CELERY, RED BELL PEPPERS, PENNE RIGATE PASTA (SEMOLINA WHEAT, DRIED EGG WHITES). CONTAINS LESS THAN 2% OF: SUGAR, SPICE, WHEAT FLOUR BLEACHED, MODIFIED FOOD STARCH, SALT, YEAST EXTRACT, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), DRIED ROASTED GARLIC, CULTURED WHEY PROTEIN CONCENTRATE, SWEETENED CONDENSED MILK, NONFAT DRY MILK, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, CITRIC ACID, CALCIUM CHLORIDE, NATURAL FLAVOR.
The statement lists 23 ingredients at the top level, beginning with Tomato Puree (water, Tomato Paste), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 28, 2017), not the label on the shelf today.
Source: the ingredient statement General Mills, Inc. submitted to USDA (FoodData Central 1635465).
More Progresso canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Soup, Lentil and Andouille Sausage | 83 | 0.79 g | 269 mg |
| Chicken Corn Chowder, Bacon | 75 | 1.96 g | 341 mg |
| Clam Chowder, Rich & Honey | 75 | 0.83 g | 350 mg |
| Soup, New England Clam Chowder | 75 | 0.83 g | 371 mg |
| Artisan Soup | 87 | 0.79 g | 337 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Progresso Tomato Soup with Meatballs & Penne?
190 per 1 cup (238g) serving, and 80 per 100 g.
How much sodium is in Progresso Tomato Soup with Meatballs & Penne?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record General Mills, Inc. submitted to USDA, last updated Sep 28, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov