Whole Foods Market · Breads and Buns
Whole Foods Market, Organic Challah Roll
One roll (64g) serving of Whole Foods Market, Organic Challah Roll has 210 calories, 6g of sugars and 220mg of sodium, as submitted by Whole Foods Market, Inc. to USDA (FoodData Central 2052152, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2052152, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whole Foods Market, Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 099482137281
- Category
- Breads and Buns
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 85% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 15% of them.
Where the calories come from: 61% carbohydrate, 29% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.4 g | 4.7 g | 85% |
| Sodium | 344 mg | 464 mg | 15% |
| Protein | 7.8 g | 8.9 g | 30% |
| Calories | 328 | 267 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other roll in this aisle
1,158 of the 10,293 breads and buns products are named roll. Per 100 g their median is 270 calories, 474 mg of sodium and 8.9 g of protein; 112 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hawaiian Sweet Rolls, Original KING'S HAWAIIAN | 274 mg | 323 |
| Lasagna Roll Up Tray with Marinara Tasty Brands | 273 mg | 134 |
| Gourmet Jelly Roll AMERICAN CLASSIC | 273 mg | 455 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "roll", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, FILTERED. WATER, ORGANIC CANGE SUGAR, ORGANIC CANOLA OIL, ORGANIC WHOLE EGGS (EGGS, CITRIC ACID), ORGANIC EGG YOLKS, ORGANIC HONEY, YEAST, SEA SALT.
The statement lists 9 ingredients at the top level, beginning with Organic Wheat Flour, Filtered. Water, Organic Cange Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Whole Foods Market, Inc. submitted to USDA (FoodData Central 2052152).
More Whole Foods Market breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Foods Market, Hot Dog Buns | 321 | 8.93 g | 429 mg |
| Brioche Baguettes | 318 | 8.24 g | 518 mg |
| Whole Foods Market, Wheat Hot Dog Buns | 317 | 7.94 g | 429 mg |
| Whole Foods Market, Glutenfree Light White Sandwich Bread | 340 | 4 g | 900 mg |
| French Recipe Euro Classic Brioche | 340 | 14 g | 420 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Whole Foods Market, Organic Challah Roll?
210 per 1 roll (64g) serving, and 328 per 100 g.
How much sodium is in Whole Foods Market, Organic Challah Roll?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whole Foods Market, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov