GetFoodFacts

Yoplait · Yogurt

Yoplait Greek 100 Protein Vanilla Fat Free Yogurt

One container (150g) serving of Yoplait Greek 100 Protein Vanilla Fat Free Yogurt has 100 calories, 6g of sugars and 55mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2717950, record updated Aug 13, 2024).

Nutrition Facts

Serving size1 container (150g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol <5mg1%
Sodium 55mg2%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 6g
Includes Added Sugars 2g4%
Protein 15g31%
Vitamin D 2.2mcg11%
Calcium 160mg12%
Iron 0mg0%
Potassium 210mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070470433295
UPC
070470433295
Category
Yogurt
Records
17 under this UPC; this page shows the newest record of this barcode

How it compares with other yogurt

Per 100 g, it has more sugar than 13% of the 6,425 yogurt products in USDA's branded database, and it has more sodium than 32% of them.

Where the calories come from: 39% carbohydrate, 2% fat and 60% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among yogurt: sugar per 100 g

Sugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Yoplait Greek 100 Protein Vanilla Fat Free Yogurt against the 6,425 yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g9.3 g13%
Sodium38 mg47 mg32%
Protein10.3 g4.4 g98%
Calories698227%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,425 products, one per barcode.

Other yogurt in this aisle

5,604 of the 6,425 yogurt products are named yogurt. Per 100 g their median is 82 calories, 47 mg of sodium and 4.4 g of protein; 1,793 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fage, Nonfat Greek Strained Yogurt, Blueberry FAGE USA DAIRY INDUSTRY INC30 mg80
0% Nonfat Greek Yogurt with Fruit FRESH & EASY30 mg80
Greek Nonfat Yogurt WELCH'S30 mg73

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): Pasteurized Grade A Nonfat Milk, Fructose. Contains 0.5% or less of: Corn Starch, Natural Flavor, Potassium Sorbate Added to Maintain Freshness, Yogurt Cultures (L. bulgaricus, S. thermophilus), Acesulfame Potassium, Sucralose, Vitamin A Acetate, Vitamin D3.

The statement lists 9 ingredients at the top level, beginning with Pasteurized Grade a Nonfat Milk, Fructose. Contains 0.5% or Less Of: Corn Starch, Natural Flavor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 13, 2024), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2717950).

More Yoplait yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Yoplait Greek 100 Protein Vanilla Fat Free Yogurt?

100 per 1 container (150g) serving, and 69 per 100 g.

How much sodium is in Yoplait Greek 100 Protein Vanilla Fat Free Yogurt?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Aug 13, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov