Maker
Georges Monin S.A.
Georges Monin S.A. submitted 11 products to USDA's branded food database under 2 shelf brands, in 4 categories; the most are syrups and molasses (8). Of the 11 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 7 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Monin | 10 |
| Le Sirop De Monin | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Syrups and Molasses | 8 |
| Honey | 1 |
| Candy | 1 |
| Baking Decorations and Dessert Toppings | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Georges Monin S.A. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Caramel Flavored Sauce | Monin | 400 | 80.0 g (86%) | 167 mg (86%) |
| Lavender Premium Gourmet Syrup | Monin | 300 | 73.3 g (66%) | 0 mg (0%) |
| Monin, Almond Orgeat Gourment Syrup | Monin | 0 | 0 g (0%) | 0 mg (0%) |
| Monin, Premium Gourmet Syrup, Almond | Monin | 333 | 83.3 g (80%) | 0 mg (0%) |
| Organic Nectar, Agave | Monin | 333 | 80.0 g (63%) | 0 mg (0%) |
| Pineapple Premium Gourmet Syrup | Monin | 300 | 76.7 g (70%) | 67 mg (70%) |
| Premium Gourmet Syrup, Cherry | Monin | 333 | 80.0 g (72%) | 0 mg (0%) |
| Premium Gourmet Syrup, Creme Caramel | Monin | 300 | 73.3 g (66%) | 0 mg (0%) |
| Premium Gourmet Syrup, Gingerbread | Le Sirop De Monin | 300 | 76.7 g (70%) | 0 mg (0%) |
| Premium Gourmet Syrup, Toasted Marshmallow | Monin | 333 | 80.0 g (72%) | 0 mg (0%) |
| Sugar Free Dark Chocolate | Monin | 300 | 0 g (0%) | 133 mg (77%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Monin productits range compared with each category's median
- The syrup with the least sugarranked per 100 g across every brand in the aisle
- The syrup with the least sodium
- The whole syrup aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov