Maker
Golden Tropics, Ltd.
Golden Tropics, Ltd. submitted 12 products to USDA's branded food database under 3 shelf brands, in 4 categories; the most are flours and corn meal (8). Of the 12 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 1 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Golden Tropics | 9 |
| Iyan Eko | 2 |
| Iyan Ado | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Flours and Corn Meal | 8 |
| Vegetable and Lentil Mixes | 2 |
| Other Grains and Seeds | 1 |
| Cereal | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Golden Tropics, Ltd. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Gari | Golden Tropics | 339 | 0 g (0%) | 41 mg (21%) |
| Gari | Golden Tropics | 357 | 0 g (0%) | 0 mg (0%) |
| Golden Tropics, Cocoyam Fufu Flour | Golden Tropics | 267 | 0 g (0%) | 34 mg (78%) |
| Golden Tropics, Enriched Semolina | Golden Tropics | 361 | 0 g (0%) | 0 mg (0%) |
| Golden Tropics, Plantain Fufu Flour | Golden Tropics | 267 | 0 g (0%) | 34 mg (78%) |
| Iyan Pounded Yam | Iyan Ado | 267 | 1.0 g (24%) | 34 mg (62%) |
| Lafun Cassava Flour | Golden Tropics | 105 | 0 g (0%) | 0 mg (0%) |
| Nigerian Pounded Yam | Iyan Eko | 267 | 0 g (0%) | 34 mg (78%) |
| Nigerian Pounded Yam | Iyan Eko | 370 | 1.0 g (24%) | 25 mg (55%) |
| Platain Flour | Golden Tropics | 291 | 0 g (0%) | 0 mg (0%) |
| Potato Starch | Golden Tropics | 344 | 0 g (0%) | 0 mg (0%) |
| Rice Flour | Golden Tropics | 364 | 0 g (0%) | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Golden Tropics productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov