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Peru Food Imports Inc.

Peru Food Imports Inc. submitted 19 products to USDA's branded food database under 3 shelf brands, in 9 categories; the most are oriental, mexican and ethnic sauces (6). Of the 18 with a measured place in their category, 12 have less sugar per 100 g than the category's median and 4 less sodium.

Its shelf brands

BrandProducts
Peru Food17
Aconcagua1
Kikk1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Peru Food Imports Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Basil PastePeru Food00 g (0%)2,000 mg (95%)
Black Mint Hot SaucePeru Food560 g (0%)1,444 mg (77%)
Black Mint Hot Sauce, Aji HuacatayPeru Food560 g (0%)1,444 mg (77%)
Italian Tomato SauceAconcagua405.0 g (87%)340 mg (85%)
Kiwicha AmaranthPeru Food3770 g (0%)37 mg (83%)
Limo Hot PepperPeru Food500 g (0%)150 mg (7%)
Mild Yellow Pepper PastePeru Food333.3 g (24%)1,000 mg (50%)
Mild Yellow PepperPeru Food333.3 g (20%)1,000 mg (56%)
Panca Pepper PastePeru Food560 g (0%)889 mg (47%)
Peru Food, Fava Beans Cut and PeeledPeru Food1570 g (0%)0 mg (0%)
Peru Food, Linaza Flax SeedPeru Food5000 g (0%)34 mg (81%)
Peru Food, Peeled WheatPeru Food3400 g (0%)0 mg (0%)
Peru Food, Whole Roasted BarleyPeru Food5000 g (0%)34 mg (81%)
Peru Food, Yellow Hot Pepper PastePeru Food280 g (0%)1,500 mg (63%)
Red Hot Pepper PastePeru Food560 g (0%)1,444 mg (62%)
Red Hot Pepper SaucePeru Food560 g (0%)1,444 mg (62%)
Rocoto Red Hot Pepper PastePeru Food560 g (0%)1,444 mg (62%)
Salsa WantanKikk12025.3 g (97%)207 mg (8%)
Solid Light Tuna in OilPeru Food156n/a731 mg (99%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov