Maker
Rosa Food Products Company Inc
Rosa Food Products Company Inc submitted 17 products to USDA's branded food database under 4 shelf brands, in 8 categories; the most are vegetable and lentil mixes (5). Of the 14 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 4 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Rita | 11 |
| Rosa | 4 |
| Italy Brand American | 1 |
| Rita Brand | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Rosa Food Products Company Inc products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| All Natural Capotes Capers | Rita | 29 | 0 g (0%) | 2,800 mg (99%) |
| All Natural Lentils | Rita | 219 | 0 g (0%) | 16 mg (47%) |
| All Natural Yellow Split Peas | Rita Brand | 244 | 4.4 g (75%) | 44 mg (64%) |
| Barley Cebada | Rita | 303 | 0 g (0%) | 0 mg (0%) |
| Black Beans | Rita | 92 | 0 g (0%) | 385 mg (83%) |
| Blackeye Peas | Rita | 243 | 2.7 g (41%) | 41 mg (63%) |
| Capers & Olives, Alcaparrado | Rita | 143 | n/a | 2,571 mg (98%) |
| Extra Virgin Olive Oil | Rosa | 800 | n/a | 0 mg (0%) |
| Fillets of Anchovies Olive Oil | Italy Brand American | 156 | n/a | 4,688 mg (97%) |
| Italian Peeled Tomatoes | Rosa | 24 | 4.1 g (67%) | 28 mg (15%) |
| Large Lima Beans | Rita | 200 | 2.9 g (44%) | 57 mg (68%) |
| Rita, Whole Jalapeno Peppers | Rita | 33 | 0 g (0%) | 2,000 mg (93%) |
| Selected Red Kidney Beans | Rita | 81 | 0.8 g (60%) | 252 mg (39%) |
| Small White Beans | Rita | 333 | 0 g (0%) | 22 mg (53%) |
| Tomato Sauce, Spanish Style | Rita | 40 | 3.2 g (43%) | 774 mg (99%) |
| White Clam Sauce | Rosa | 120 | 0.8 g (31%) | 528 mg (68%) |
| Whole Sweet Piquante Peppers | Rosa | 67 | 16.7 g (84%) | 200 mg (9%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Rita productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov