Home Brands Sushic, LLC Maker
Sushic, LLC Sushic, LLC submitted 18 products to USDA's branded food database under 2 shelf brands, in 2 categories; the most are sushi (16). Of the 18 with a measured place in their category, 10 have less sugar per 100 g than the category's median and 3 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Sushic, LLC products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium All American Sushi Roll Sushic 202 5.7 g (70%) 654 mg (94%) Avocado Roll Hosomaki Sushic 140 3.7 g (28%) 483 mg (84%) Beef Pho Rice Noodle with Pho Beef, Bean Sprout, Lime, Green Onion, Jalapeno and Cilantro Sushic 78 2.8 g (18%) 388 mg (63%) California Bento Sushic 167 4.7 g (42%) 707 mg (96%) Cherry Blossom Crab Mayo, Tuna, Salmon, Avocado, Mango, Carrot Wrapped in Rice Paper Roll Sushic 237 18.1 g (99%) 698 mg (96%) Chicken Teriyaki Bowl Served On Steamed Rice with Stir Fried Onion, Cabbage, Green Onion, Carrot, and Teriyaki Sauce Bowl Sushi 141 4.8 g (85%) 238 mg (25%) Hawaiian Spring Roll Sushic 188 9.8 g (98%) 653 mg (94%) Paradise Spring Roll Salmon, Tuna, Carrot, Cucumber, Lettuce Wrapped in Rice Paper. Served with a Sweet Chili Sauce. Sushi 151 21.9 g (100%) 288 mg (29%) Pork Promo Potsticker Sushic 165 6.8 g (90%) 566 mg (83%) Promo Philadelphia Sushi Rice Rolled with Cream Cheese, Avocado, Smoked Salmon & Topped with Sesame Seed Roll Sushic 181 5.6 g (66%) 493 mg (84%) Raw Mayflower Roll Sushic 252 2.8 g (18%) 397 mg (69%) Snow Mountain Roll Sushic 213 2.4 g (16%) 371 mg (58%) Spicy California Roll Large Sushic 128 0 g (0%) 231 mg (20%) Spicy California Roll Plus Sushic 157 3.3 g (22%) 393 mg (66%) Spicy Onigiri Combo Sushic 143 3.9 g (31%) 506 mg (86%) Sushi Rice Rolled with Smoked Salmon, Cream Cheese, Imitation Crab, Jalapeno and Topped with Crab Mayo, Yum Yum Sauce, Spicy Poke Sauce, and Tempura Crumbs East Coast Roll Sushic 192 6.2 g (81%) 609 mg (92%) Sushic Combo Sushic 132 3.2 g (22%) 394 mg (68%) Tokyo Bento a Combination of Spicy Tuna Roll, Salmon Avocado Roll, Assorted Nigiri, and Served with Seaweed Salad Sushic 140 3.1 g (22%) 431 mg (77%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov