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Aqua Star nutrition facts USDA's branded food database lists 88 Aqua Star products from Aqua Star, Inc. in 5 categories; the most are frozen fish and seafood (62). Of the 87 with a measured place in their category, 9 have less sugar per 100 g than the category's median and 25 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Aqua Star products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Honey Glazed Shrimp with Walnuts Frozen Fish and Seafood 263 11.9 g (99%) 568 mg (86%) Honey Walnut Shrimp Frozen Fish and Seafood 271 11.9 g (99%) 585 mg (87%) Jumbo Peeled, Deveined, Tail-on Raw Premium Shrimp Frozen Fish and Seafood 71 0 g (0%) 248 mg (43%) Jumbo Shrimp Frozen Fish and Seafood 92 0 g (0%) 557 mg (84%) King Crab Legs & Claws Frozen Fish and Seafood 47 n/a 535 mg (81%) Large Cooked Shrimp Frozen Fish and Seafood 92 0 g (0%) 557 mg (84%) Mango Habanero Wild Caught Alaskan Cod Fillets Frozen Fish and Seafood 209 7.5 g (98%) 612 mg (88%) Miso Brown Sugar Wild Pollock Frozen Fish and Seafood 106 9.7 g (99%) 920 mg (98%) Pacific Salmon Portions Frozen Fish and Seafood 71 0 g (0%) 49 mg (7%) Pacific Salmon Portions Frozen Fish and Seafood 71 0 g (0%) 133 mg (24%) Patagonian Pink Easy-peel, Shell-on, Deveined Raw Wild Shrimp Frozen Fish and Seafood 88 0 g (0%) 283 mg (48%) Patagonian Pink Headless, Shell-on Raw Wild Shrimp Frozen Fish and Seafood 62 0 g (0%) 354 mg (58%) Peeled, Deveined, Tail-on Cooked Shrimp Frozen Fish and Seafood 59 0 g (0%) 600 mg (88%) Pre-cracked Shell Legs & Claws Frozen Fish and Seafood 59 0 g (0%) 347 mg (57%) Pub-style Battered Cod Frozen Fish and Seafood 169 1.4 g (85%) 563 mg (85%) Pub-style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-style Crispy Battered Frozen Fish and Seafood 179 0 g (0%) 550 mg (83%) Raw Shrimp Frozen Fish and Seafood 71 0.9 g (76%) 469 mg (72%) Roasted Red Pepper Cod Frozen Fish and Seafood 80 0.9 g (76%) 327 mg (54%) Shrimp Frozen Fish and Seafood 71 0.9 g (76%) 469 mg (72%) Shrimp Medium-large Frozen Fish and Seafood 92 0 g (0%) 557 mg (84%) Small Shrimp Frozen Fish and Seafood 92 0 g (0%) 557 mg (84%) Snow Crab Legs Frozen Fish and Seafood 82 0 g (0%) 765 mg (95%) Szechuan Breaded Shrimp, Medium Spice Frozen Fish and Seafood 247 1.2 g (81%) 471 mg (73%) Tempura Shrimp Frozen Fish and Seafood 254 4.2 g (96%) 641 mg (90%) Whole Skin-on Wild Pacific Salmon Fillets Frozen Fish and Seafood 124 0 g (0%) 49 mg (7%) Wild Caught King Crab Frozen Fish and Seafood 47 0 g (0%) 535 mg (81%) Wild Patagonian Pink Shrimp Frozen Fish and Seafood 97 0 g (0%) 221 mg (38%) Wild Patagonian Pink Shrimp Frozen Fish and Seafood 80 0 g (0%) 230 mg (40%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov