Brand
Clearbrook Farms nutrition facts
USDA's branded food database lists 4 Clearbrook Farms products from Cincinnati Preserving Company in 2 categories. Of the 4 with a measured place in their category, 1 has less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Clearbrook Farms products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Clearbrook Farms, Fruit Tart, Cherry Peach | Baking Decorations and Dessert Toppings | 143 | 28.6 g (17%) | 36 mg (65%) |
| Cherry Fruit Tart | Pastry Shells and Fillings | 143 | 28.6 g (79%) | 36 mg (58%) |
| Key Lime Fruit Tart | Pastry Shells and Fillings | 206 | 35.3 g (88%) | 118 mg (82%) |
| Lemon Fruit Tart | Pastry Shells and Fillings | 214 | 32.1 g (84%) | 107 mg (81%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Cincinnati Preserving Companythe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov