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Colavita nutrition facts USDA's branded food database lists 134 Colavita products from Colavita USA, LLC in 13 categories; the most are pasta by shape and type (54). Of the 124 with a measured place in their category, 67 have less sugar per 100 g than the category's median and 39 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Colavita against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Colavita products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Cannellini Beans Canned and Bottled Beans 108 0.8 g (16%) 308 mg (56%) Country-style Artichokes in Extra Virgin Olive Oil, Country-style Artichokes Canned Vegetables 167 3.3 g (65%) 167 mg (29%) Bronze Die Organic Penne Rigate Pasta Entrees, Sides and Small Meals 375 3.6 g (74%) 0 mg (0%) Instant Polenta Cornmeal Entrees, Sides and Small Meals 371 0 g (0%) 0 mg (0%) Aged Balsamic Sweet Vinegar of Modena Other Condiments 167 33.3 g (51%) 0 mg (0%) Aged Balsamic Vinegar of Modena Other Condiments 167 33.3 g (51%) 0 mg (0%) Balsamic Chardonnay White Wine Vinegar Other Condiments 167 40.0 g (63%) 0 mg (0%) Balsamic Vinegar of Modena Other Condiments 100 20.0 g (22%) 0 mg (0%) Chianti Balsamic Red Wine Vinegar Other Condiments 167 33.3 g (51%) 0 mg (0%) Raspberry Balsamic Glace Other Condiments 300 66.7 g (92%) 67 mg (93%) Ros Balsamic Vinegar Other Condiments 100 20.0 g (22%) 0 mg (0%) White Balsamic Vinegar Other Condiments 100 20.0 g (22%) 0 mg (0%) Aged White Wine Vinegar Other Cooking Sauces 33 0 g (0%) 0 mg (0%) Cabernet Wine Vinegar Other Cooking Sauces 33 0 g (0%) 0 mg (0%) Glaze Original with Balsamic Vinegar of Modena Other Cooking Sauces 233 53.3 g (95%) 0 mg (0%) Original Balsamic Glace Other Cooking Sauces 300 66.7 g (98%) 67 mg (46%) Prosecco Wine Vinegar Other Cooking Sauces 33 0 g (0%) 0 mg (0%) Raspberry Wine Vinegar Other Cooking Sauces 33 0 g (0%) 0 mg (0%) Red Wine Vinegar Other Cooking Sauces 0 0 g (0%) 0 mg (0%) Sherry Vinegar Other Cooking Sauces 67 20.0 g (75%) 0 mg (0%) White Truffle Balsamic Glace Other Cooking Sauces 300 66.7 g (98%) 67 mg (46%) Colavita, Lentil Soup Other Soups 53 0.8 g (12%) 216 mg (20%) Colavita, Minestrone Soup Other Soups 65 0.8 g (12%) 241 mg (25%) Colavita, Pasta Fagioli Soup Other Soups 49 1.2 g (23%) 229 mg (22%) Bronze Die Organic Cut Fusilli Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Colavita, Mafalde, Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Angel Hair Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Angel Hair Nests Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Bow Ties Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Bucatini Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Cavatappi Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Cut Fusilli Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Cut Ziti Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Ditali Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Elbows Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Fettuccine Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Fettuccine Nests Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Gemelli Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Gnocchi Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Large Rigatoni Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Linguine Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Long Fusilli Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Mezzi Rigatoni Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Orzo Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Pappardelle Nests Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Penne Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Penne Rigate Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Pennette Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Pennoni Lisci Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Pepe Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Perciatelli Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Radiators Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Rigatoni Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Roman Rigatoni Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Shells Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Small Shells Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Soup Shells Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Spaghetti Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Spaghettini Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Spinach Tagliatelle Nests Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov