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Colavita nutrition facts USDA's branded food database lists 134 Colavita products from Colavita USA, LLC in 13 categories; the most are pasta by shape and type (54). Of the 124 with a measured place in their category, 67 have less sugar per 100 g than the category's median and 39 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Colavita products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Enriched Macaroni Product, Stars Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Tagliatelle Nests Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Tagliolini Nests Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Thin Linguine Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Tripolini Nests Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Tubettini Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Wagon Wheels Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Gluten Free Linguine Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Pasta, Cut Fusilli Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Penne Rigate Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Spaghetti Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gnocchi of Potato Pasta by Shape and Type 158 0 g (0%) 536 mg (95%) Gnocchi with Cauliflower Pasta by Shape and Type 167 0.1 g (15%) 558 mg (95%) Medium Couscous Pasta by Shape and Type 360 2.0 g (46%) 0 mg (0%) Orecchiette Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Organic Bronze Die Roman Rigatoni Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Organic Spaghetti Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Whole Wheat Spaghetti 81 Pasta, Durum Whole Wheat Semolina Macaroni Product Pasta by Shape and Type 357 1.8 g (30%) 36 mg (70%) Artichoke Hearts in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 150 0 g (0%) 167 mg (7%) Artichoke Pate in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 333 0 g (0%) 167 mg (7%) Bella Di Cerignola Olives in Brine Pickles, Olives, Peppers and Relishes 133 0 g (0%) 1,200 mg (75%) Black Olive Pate in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 233 0 g (0%) 367 mg (23%) Capers Pickles, Olives, Peppers and Relishes 53 0 g (0%) 400 mg (26%) Eggplant Pate in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 300 0 g (0%) 350 mg (21%) Eggplants & Sweet Peppers in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 150 0 g (0%) 233 mg (11%) Green Olive Pate in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 233 0 g (0%) 400 mg (26%) Hot Chili Peppers in Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 150 0 g (0%) 167 mg (7%) Sun-dried Tomatoes in Extra Virgin Olive Oil, Sun-dried Tomatoes Pickles, Olives, Peppers and Relishes 300 10.0 g (77%) 1,200 mg (75%) All Natural Italian Garden Pasta Sauce Prepared Pasta and Pizza Sauces 56 4.8 g (57%) 376 mg (54%) Colavita, Spicy Marinara Tomato Sauce Prepared Pasta and Pizza Sauces 48 3.2 g (22%) 304 mg (23%) Italian Garden Pasta Sauce Prepared Pasta and Pizza Sauces 56 4.8 g (57%) 376 mg (54%) Italian Garden Pasta Sauce Prepared Pasta and Pizza Sauces 56 6.4 g (83%) 368 mg (45%) Marinara Pasta Sauce Prepared Pasta and Pizza Sauces 64 7.2 g (92%) 288 mg (20%) Marinara Pasta Sauce Prepared Pasta and Pizza Sauces 56 4.0 g (42%) 288 mg (20%) Marinara Tomato Sauce Prepared Pasta and Pizza Sauces 48 3.2 g (22%) 304 mg (23%) Pesto Sauce in Extra Virgin Olive Oil Prepared Pasta and Pizza Sauces 533 3.3 g (31%) 733 mg (95%) Spicy Marinara All Natural Pasta Sauce Prepared Pasta and Pizza Sauces 64 4.8 g (57%) 296 mg (21%) Spicy Marinara Pasta Sauce Prepared Pasta and Pizza Sauces 64 7.2 g (92%) 288 mg (20%) Tomato Basil Pasta Sauce Prepared Pasta and Pizza Sauces 56 4.0 g (42%) 288 mg (20%) Superfino Arborio Rice Rice 356 0 g (0%) 0 mg (0%) Superfino Carnaroli Rice Rice 356 0 g (0%) 0 mg (0%) Crushed Tomatoes Seasoning Mixes, Salts, Marinades and Tenderizers 31 4.6 g (49%) 8 mg (5%) Pasta Sauce Marinara Seasoning Mixes, Salts, Marinades and Tenderizers 64 5.6 g (50%) 264 mg (7%) Tomato Basil Pasta Sauce Seasoning Mixes, Salts, Marinades and Tenderizers 56 4.8 g (49%) 304 mg (8%) Cherry Tomatoes Tomatoes 23 3.6 g (64%) 12 mg (4%) Crushed Tomatoes Tomatoes 32 4.8 g (77%) 129 mg (33%) Diced Tomatoes Tomatoes 31 4.6 g (72%) 8 mg (2%) Italian Whole Peeled Tomatoes Tomatoes 20 2.5 g (9%) 9 mg (3%) Strained Tomatoes Tomatoes 25 3.2 g (42%) 160 mg (47%) 100% Californian Extra Virgin Olive Oil Vegetable and Cooking Oils 800 0 g (0%) 0 mg (0%) 100% Pure Canola Oil Vegetable and Cooking Oils 800 0 g (0%) 0 mg (0%) 100% Pure Canola Oil Vegetable and Cooking Oils 857 0 g (0%) 0 mg (0%) 100% Spanish Extra Virgin Olive Oil Vegetable and Cooking Oils 800 n/a 0 mg (0%) 75/25 Cooking Oil Vegetable and Cooking Oils 800 0 g (0%) 0 mg (0%) 90/10 Cooking Oil Vegetable and Cooking Oils 800 0 g (0%) 0 mg (0%) Balanced Flavor Extra Virgin Olive Oil Vegetable and Cooking Oils 800 n/a 0 mg (0%) Canola Olive Blended Oil Vegetable and Cooking Oils 800 0 g (0%) 0 mg (0%) Classic 100% Greek Extra Virgin Olive Oil Vegetable and Cooking Oils 800 n/a 0 mg (0%) Classic 100% Greek Extra Virgin Olive Oil Vegetable and Cooking Oils 800 n/a 0 mg (0%) Colavita, Extra Virgin Olive Oil Vegetable and Cooking Oils 800 n/a 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov