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Delallo nutrition facts USDA's branded food database lists 458 Delallo products from George DeLallo Co., Inc. in 40 categories; the most are pickles, olives, peppers and relishes (131). Of the 422 with a measured place in their category, 232 have less sugar per 100 g than the category's median and 139 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Delallo products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Italian Imported Red Wine Vinegar Other Cooking Sauces 0 n/a 0 mg (0%) Premium Red Wine Vinegar Other Cooking Sauces 0 0 g (0%) 0 mg (0%) Red Clam Sauce Other Cooking Sauces 32 3.2 g (39%) 392 mg (59%) Stuffed Blue Cheese Olives Other Cooking Sauces 263 0 g (0%) 1,895 mg (94%) White Clam Sauce Other Cooking Sauces 142 0.8 g (31%) 483 mg (65%) White Wine Vinegar, Verdicchio Other Cooking Sauces 0 0 g (0%) 0 mg (0%) Antipasto Bites Other Deli 224 0 g (0%) 1,906 mg (100%) Muffaletta Bruschetta Collection Other Deli 167 0 g (0%) 3,383 mg (100%) Muffuletta Olive Salad Other Deli 143 2.9 g (67%) 886 mg (98%) Olive & Artichoke Bruschetta Collection Other Deli 167 3.3 g (73%) 1,250 mg (99%) Olive & Feta Tapenade Other Deli 286 2.9 g (67%) 1,314 mg (99%) Organic Italian Farro Other Grains and Seeds 360 2.0 g (65%) 20 mg (71%) Acini Di Pepe No.70, Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Capellini No. 1, Authentic Organic Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Casarecce Pasta Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Cavatappi Pasta Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Delallo, Biodynamic Organic Whole Wheat Pasta, Orzo #65 Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Delallo, Pasta, Enriched Macaroni Product Pasta by Shape and Type 393 3.6 g (54%) 0 mg (0%) Delallo, Penne Rigate #36, Biodynamic Organic Whole Wheat Pasta Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Ditali No. 55, Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Ditalini Rigati No. 57, Authentic Organic Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Capellini [angel Hair] No. 01 Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Ditalini Rigate Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Elbows No. 52 Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Farfalle [bow Ties] Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Fettuccine No. 09 Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Fusilli Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Linguine No. 06 Pasta by Shape and Type 339 n/a 0 mg (0%) Durum Wheat Semolina Macaroni Product, Orecchiette Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Penne Rigate Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Penne Ziti Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Rigatoni Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Shells Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Spaghetti Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Macaroni Product, Spirali Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Orzo Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Durum Wheat Semolina Pasta Nests, Capellini Angel Hair Pasta by Shape and Type 339 3.6 g (54%) 0 mg (0%) Durum Wheat Semolina Pasta Nests, Tagliatelle Pasta by Shape and Type 339 3.6 g (54%) 0 mg (0%) Durum Wheat Semolina Pasta Nests, Tagliatelle Spinach Pasta by Shape and Type 339 3.6 g (54%) 0 mg (0%) Durum Wheat Semolina, Farfallini Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Elbows #68, Enriched Macaroni Product Pasta by Shape and Type 393 3.6 g (54%) 0 mg (0%) Elbows No. 52, Gluten Free Pasta Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Farfalloni No. 88, Authentic Organic Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Fettuccine No. 9, Whole Wheat Pasta Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Fusilli Bucati No.76 100% Whole Wheat Pasta Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Fusilli Col Buco No. 101, Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Fusilli No. 27, Gluten Free Pasta Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gemelli No. 28, 100% Whole Wheat Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Gemelli No. 28, Authentic Organic Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Gluten Free Mini Gnocchi Pasta by Shape and Type 152 0.6 g (15%) 463 mg (92%) Gluten Free Pasta Fusilli No. 27 Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Gluten Free Pasta, Fusilli No. 27 Pasta by Shape and Type 375 0 g (0%) 0 mg (0%) Gluten Free Pasta, Gnocchi Pasta by Shape and Type 143 0.7 g (16%) 500 mg (93%) Gluten Free Pasta, Orzo No. 65 Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Jumbo Shells, Enriched Macaroni Product Pasta by Shape and Type 360 4.0 g (94%) 0 mg (0%) Linguine No.6, Authentic Organic Pasta Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Macaroni Product Radiatori No. 42 Pasta by Shape and Type 339 1.8 g (30%) 0 mg (0%) Mafalda No. 80, Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Manicotti, Enriched Macaroni Product Pasta by Shape and Type 360 4.0 g (94%) 0 mg (0%) Mezzi Rigatoni No. 23, Enriched Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov