Brand
Emily Kate's Bakery nutrition facts
USDA's branded food database lists 9 Emily Kate's Bakery products from Emily Kate's Bakery, LLC in 3 categories; the most are cakes, cupcakes, snack cakes (6). Of the 9 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Emily Kate's Bakery against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Cakes, Cupcakes, Snack Cakes | 6 | 33.8 g vs 31.8 g | 206 vs 289 mg | 3.1 g vs 3.7 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Emily Kate's Bakery products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Blueberry Pecan Streusel Bars | Cakes, Cupcakes, Snack Cakes | 386 | 31.4 g (49%) | 314 mg (59%) |
| Carrot Gluten Free Cake Slice | Cakes, Cupcakes, Snack Cakes | 356 | 32.2 g (52%) | 139 mg (7%) |
| Chocolate Cake Slice | Cakes, Cupcakes, Snack Cakes | 335 | 35.3 g (60%) | 388 mg (79%) |
| Double Chocolate Brownies | Cakes, Cupcakes, Snack Cakes | 435 | 37.1 g (66%) | 202 mg (20%) |
| Gluten Free Apple Streusel Pie | Cakes, Cupcakes, Snack Cakes | 218 | 13.7 g (5%) | 202 mg (20%) |
| Vanilla Cake Slice | Cakes, Cupcakes, Snack Cakes | 379 | 36.8 g (65%) | 209 mg (21%) |
| Chocolate Chip Gluten Free Cookies | Cookies and Biscuits | 407 | 37.3 g (69%) | 424 mg (81%) |
| Oatmeal Raisin Cookies | Cookies and Biscuits | 394 | 31.8 g (47%) | 197 mg (26%) |
| Apple Streusel Muffins | Croissants, Sweet Rolls, Muffins and Other Pastries | 292 | 31.5 g (75%) | 215 mg (17%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Emily Kate's Bakery, LLCthe company that submits these records, and its other shelf brands
- The snack cakes with the least sugarranked per 100 g across every brand in the aisle
- The snack cakes with the least sodium
- The whole snack cakes aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov