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Flying Apron nutrition facts

USDA's branded food database lists 9 Flying Apron products from Flying Apron LLC in 4 categories; the most are cookies and biscuits (5). Of the 9 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Flying Apron against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cookies and Biscuits534.4 g vs 32.1 g198 vs 300 mg2.1 g vs 5.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Flying Apron products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Flying Apron, Cinnamon Roll, PecanCakes, Cupcakes, Snack Cakes45126.0 g (32%)237 mg (29%)
Flying Apron, Pecan Cinnamon RollCakes, Cupcakes, Snack Cakes45126.0 g (32%)237 mg (29%)
Flying Apron, Bar, Peanut ButterCandy46223.1 g (3%)154 mg (81%)
Flying Apron, Chocolate Chip CookieCookies and Biscuits48533.3 g (52%)364 mg (69%)
Flying Apron, Peanut Butter JoyCookies and Biscuits44725.9 g (30%)147 mg (17%)
Flying Apron, Sugar CookieCookies and Biscuits46934.4 g (58%)198 mg (26%)
Gluten-free & Vegan Sugar CookieCookies and Biscuits46934.4 g (58%)198 mg (26%)
Sugar CookieCookies and Biscuits46934.4 g (58%)198 mg (26%)
Berry SconeCroissants, Sweet Rolls, Muffins and Other Pastries38322.8 g (29%)269 mg (32%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov