Brand
Imperial Garden nutrition facts
USDA's branded food database lists 6 Imperial Garden products from JYC International, Inc. in 3 categories. Of the 6 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 5 less sodium. Below, each product's place in its category.
Imperial Garden products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Shrimp Egg Roll | Croissants, Sweet Rolls, Muffins and Other Pastries | 170 | 1.9 g (3%) | 321 mg (53%) |
| Chicken Spring Rolls | Crusts and Dough | 148 | 1.6 g (7%) | 334 mg (26%) |
| Hand Rolled Chicken Egg Roll | Frozen Appetizers and Hors D'oeuvres | 174 | 1.8 g (50%) | 343 mg (19%) |
| Hand Rolled Egg Roll, Crab | Frozen Appetizers and Hors D'oeuvres | 169 | 2.0 g (53%) | 320 mg (15%) |
| Lobster Egg Roll | Frozen Appetizers and Hors D'oeuvres | 174 | 5.9 g (86%) | 351 mg (20%) |
| Vegetable Egg Roll | Frozen Appetizers and Hors D'oeuvres | 177 | 2.0 g (53%) | 409 mg (31%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from JYC International, Inc.the company that submits these records, and its other shelf brands
- The muffins with the least sugarranked per 100 g across every brand in the aisle
- The muffins with the least sodium
- The whole muffins aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov