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Laura's nutrition facts

USDA's branded food database lists 14 Laura's products from Meyer Natural Foods LLC in 5 categories; the most are cereal (6). Of the 11 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Laura's against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cereal621.0 g vs 21.7 g10 vs 314 mg10.0 g vs 8.8 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Laura's products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Bread SticksBreads and Buns42016.0 g (94%)8 mg (0%)
Banana Nut GranolaCereal40024.0 g (57%)0 mg (0%)
Gourmet Granola, Cherry Rific CrunchCereal44020.0 g (41%)270 mg (46%)
GranolaCereal40024.0 g (57%)0 mg (0%)
GranolaCereal44014.0 g (27%)0 mg (0%)
Honey Nut GranolaCereal42022.0 g (51%)20 mg (18%)
Sinful Cinnamon Crunch Gourmet GranolaCereal40016.0 g (31%)270 mg (46%)
Laura's, Cinnamon Raisin GranolaCookies and Biscuits42018.0 g (13%)0 mg (0%)
Laura's, Otap Sugar BiscuitsCookies and Biscuits46723.3 g (22%)900 mg (98%)
All Natural BeefOther Meats214n/a67 mg (31%)
Laura's, Organic Lean Ground BeefOther Meats214n/a67 mg (31%)
Lean BeefOther Meats161n/a54 mg (14%)
Organic Plant-based BurgersOther Meats2834.4 g (93%)496 mg (77%)
Classic Recipe Plant-based NuggetsVegetarian Frozen Meats2711.0 g (26%)615 mg (69%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov