Maker

Meyer Natural Foods LLC

Meyer Natural Foods LLC submitted 27 products to USDA's branded food database under 9 shelf brands, in 7 categories; the most are other meats (17). Of the 12 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 9 less sodium.

Its shelf brands

Brand	Products
Laura's Lean Beef	7
Laura's	5
Dakota	4
Laura's Kitchen	4
Meyer	3
Dakota Grass Fed Beef	1
Laura's Beef	1
Laurs's	1
Local Harvest	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Other Meats	17
Other Soups	2
Frozen Patties and Burgers	2
Chili and Stew	2
Bacon, Sausages and Ribs	2
Vegetarian Frozen Meats	1
Sausages, Hotdogs and Brats	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Meyer Natural Foods LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
100% Grass Fed Beef	Dakota	170	n/a	54 mg (14%)
All Natural Beef	Laura's	214	n/a	67 mg (31%)
Beef Ribeye Steak	Laura's Lean Beef	161	n/a	54 mg (14%)
Beef Stew	Laura's Kitchen	88	1.6 g (46%)	340 mg (42%)
Chicken & Corn Tortilla Soup	Laura's Kitchen	57	2.0 g (45%)	257 mg (28%)
Chicken Noodle Soup	Laura's Kitchen	41	0.8 g (12%)	282 mg (35%)
Classic Recipe Plant-based Burgers	Laurs's	204	0 g (0%)	425 mg (70%)
Classic Recipe Plant-based Nuggets	Laura's	271	1.0 g (26%)	615 mg (69%)
Dakota Grass Fed Beef, Organic Ground Beef Patties Burgers	Dakota Grass Fed Beef	196	0 g (0%)	40 mg (0%)
Ground Beef	Laura's Lean Beef	125	n/a	76 mg (49%)
Ground Beef	Local Harvest	250	n/a	67 mg (31%)
Ground Beef	Laura's Lean Beef	143	n/a	62 mg (22%)
Ground Beef Homestyle Patties	Laura's Lean Beef	143	n/a	62 mg (22%)
Ground Round	Laura's Lean Beef	125	n/a	76 mg (49%)
Ground Sirloin	Laura's Lean Beef	125	n/a	76 mg (49%)
Hickory Smoked Uncured Bacon	Meyer	455	0 g (0%)	1,455 mg (49%)
Laura's Lean Beef, Ground Beef Patties	Laura's Lean Beef	143	0 g (0%)	62 mg (6%)
Laura's, Organic Lean Ground Beef	Laura's	214	n/a	67 mg (31%)
Lean Beef	Laura's	161	n/a	54 mg (14%)
Maple Uncured Bacon	Meyer	455	9.1 g (96%)	1,455 mg (49%)
Mild Pork Italian Sausage Links	Meyer	322	n/a	701 mg (26%)
Natural Ground Beef	Dakota	179	n/a	67 mg (31%)
Organic Grass Fed Ground Beef	Dakota	179	0 g (0%)	67 mg (31%)
Organic Ground Beef	Dakota	214	n/a	67 mg (31%)
Organic Ground Beef Patties	Laura's Beef	214	n/a	67 mg (31%)
Organic Plant-based Burgers	Laura's	283	4.4 g (93%)	496 mg (77%)
Steak Chili with Red Beans	Laura's Kitchen	91	2.8 g (73%)	280 mg (20%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Laura's Lean Beef productits range compared with each category's median
The jerky with the least sugarranked per 100 g across every brand in the aisle
The jerky with the least sodium
The whole jerky aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov