Brand

Lender's nutrition facts

USDA's branded food database lists 24 Lender's products from Pinnacle Foods Group LLC in 3 categories; the most are breads and buns (15). Of the 24 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 19 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Lender's against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Breads and Buns	15	7.4 g vs 4.7 g	407 vs 464 mg	9.6 g vs 8.9 g
Frozen Bread and Dough	8	5.6 g vs 3.3 g	457 vs 480 mg	9.6 g vs 7.5 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Lender's products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
100% Whole Wheat Bagel Shop Bagels	Breads and Buns	247	7.4 g (75%)	494 mg (62%)
Apple Cinnamon Premium Bagel Shop Bagels	Breads and Buns	277	9.6 g (86%)	436 mg (38%)
Blueberry Bagel Shop Bagels	Breads and Buns	259	4.9 g (51%)	407 mg (28%)
Cinnamon Raisin Swirl Bagel Shop Bagels	Breads and Buns	272	7.4 g (75%)	420 mg (32%)
Cinnamon Raisin Swirl Original Bagels	Breads and Buns	263	12.3 g (91%)	386 mg (23%)
Cinnamon Swirl Bagel Shop Bagels	Breads and Buns	296	16.1 g (94%)	407 mg (28%)
Egg Bagels	Breads and Buns	263	5.3 g (54%)	561 mg (80%)
Egg Bagels	Breads and Buns	272	4.9 g (51%)	556 mg (79%)
French Toast Bagel Shop Bagels	Breads and Buns	272	8.6 g (82%)	358 mg (18%)
French Toast Bagel Shop Bagels	Breads and Buns	259	7.4 g (75%)	333 mg (13%)
French Toast Bagels	Breads and Buns	272	8.6 g (82%)	358 mg (18%)
French Toast Premium Bagel Shop Bagels	Breads and Buns	266	8.5 g (81%)	362 mg (18%)
Onion Bagel Shop Bagels	Breads and Buns	272	3.7 g (40%)	444 mg (41%)
Plain Bagels	Breads and Buns	272	4.9 g (51%)	494 mg (62%)
Very Berry Bagel Shop Bagels	Breads and Buns	272	14.8 g (94%)	222 mg (4%)
Blueberry Bagels	Frozen Appetizers and Hors D'oeuvres	281	7.0 g (88%)	439 mg (38%)
100% Whole Wheat Original Bagels	Frozen Bread and Dough	246	7.0 g (73%)	474 mg (47%)
Cinnamon Swirl Original Bagels	Frozen Bread and Dough	316	8.8 g (77%)	491 mg (53%)
Lender's, New York Style Bagels, Cinnamon, Raisin Swirl	Frozen Bread and Dough	277	12.8 g (82%)	404 mg (32%)
New York Style Plain Large Bagels	Frozen Bread and Dough	266	4.3 g (62%)	457 mg (43%)
Onion Original Bagels	Frozen Bread and Dough	246	3.5 g (51%)	421 mg (36%)
Plain New York Style Large Bagels	Frozen Bread and Dough	266	4.3 g (62%)	457 mg (43%)
Plain Original Bagels	Frozen Bread and Dough	263	3.5 g (51%)	456 mg (42%)
Soft Original Bagels	Frozen Bread and Dough	282	7.0 g (73%)	408 mg (35%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Pinnacle Foods Group LLCthe company that submits these records, and its other shelf brands
The bread with the least sugarranked per 100 g across every brand in the aisle
The bread with the least sodium
The whole bread aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov