Brand
Lucky nutrition facts
USDA's branded food database lists 5 Lucky products from Safeway, Inc. in 5 categories. Of the 5 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 2 less sodium. Below, each product's place in its category.
Lucky products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Wheat Bread Loaf | Breads and Buns | 267 | 6.7 g (66%) | 400 mg (26%) |
| Kale Spring Rolls with Traditional Sauce | Frozen Appetizers and Hors D'oeuvres | 175 | 3.5 g (74%) | 219 mg (6%) |
| Original with Traditional Sauce Spring Rolls | Frozen Dinners and Entrees | 71 | 14.3 g (99%) | 1,500 mg (100%) |
| Lucky, Fish Sauce | Oriental, Mexican and Ethnic Sauces | 0 | 6.7 g (40%) | 7,067 mg (98%) |
| Beef Jerky, Peppered | Other Snacks | 214 | 3.6 g (30%) | 1,393 mg (71%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Safeway, Inc.the company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov