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Mia's Kitchen nutrition facts

USDA's branded food database lists 19 Mia's Kitchen products from Mia's Kitchen - A Sebastiani Family Company in 3 categories; the most are prepared pasta and pizza sauces (16). Of the 18 with a measured place in their category, 17 have less sugar per 100 g than the category's median and 16 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Mia's Kitchen against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Prepared Pasta and Pizza Sauces163.2 g vs 4.2 g316 vs 372 mg0.8 g vs 1.6 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Mia's Kitchen products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Balsamic Reduction SonomaOther Condiments16726.7 g (41%)0 mg (0%)
Barrel Aged Balsamic ReductionOther Condiments30066.7 g (92%)0 mg (0%)
Arrabbiata Pasta SaucePrepared Pasta and Pizza Sauces563.2 g (22%)328 mg (30%)
Bistro Marinara Pasta SaucePrepared Pasta and Pizza Sauces643.2 g (22%)328 mg (30%)
Butternut Bourbon Pasta SaucePrepared Pasta and Pizza Sauces562.4 g (15%)280 mg (19%)
Calabrian Chili Pepper Pasta SaucePrepared Pasta and Pizza Sauces572.4 g (18%)57 mg (1%)
Deliciously Authentic Basil Garlic Pizza SaucePrepared Pasta and Pizza Sauces563.2 g (29%)355 mg (40%)
Garlic & Onion Pasta SaucePrepared Pasta and Pizza Sauces563.2 g (22%)328 mg (30%)
Jalapeno Authentic Pasta SaucePrepared Pasta and Pizza Sauces564.0 g (42%)312 mg (25%)
Kale Pasta SaucePrepared Pasta and Pizza Sauces563.2 g (22%)304 mg (23%)
Pomodoro Fresco Pasta SaucePrepared Pasta and Pizza Sauces493.3 g (30%)317 mg (26%)
Portobello Authentic Pasta SaucePrepared Pasta and Pizza Sauces563.2 g (22%)312 mg (25%)
Spinach & Ricotta Pasta SaucePrepared Pasta and Pizza Sauces583.3 g (31%)307 mg (25%)
SrirachaPrepared Pasta and Pizza Sauces564.0 g (42%)344 mg (35%)
Tomato Basil Pasta SaucePrepared Pasta and Pizza Sauces563.2 g (22%)328 mg (30%)
Tomato Pizza SaucePrepared Pasta and Pizza Sauces563.2 g (29%)355 mg (40%)
Vodka Pasta SaucePrepared Pasta and Pizza Sauces723.2 g (22%)304 mg (23%)
White Bean Coreliflower Pasta SaucePrepared Pasta and Pizza Sauces663.3 g (31%)315 mg (26%)
Authentic Olive Oil, Jalapeno InfusedVegetable and Cooking Oils800n/a0 mg (0%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov