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Paielli's nutrition facts

USDA's branded food database lists 13 Paielli's products from Paiellis Bakery Inc. in 2 categories; the most are breads and buns (12). Of the 13 with a measured place in their category, 10 have less sugar per 100 g than the category's median and 2 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Paielli's against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Breads and Buns122.1 g vs 4.7 g500 vs 464 mg8.3 g vs 8.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Paielli's products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Bomber BunsBreads and Buns2861.8 g (22%)518 mg (69%)
Brat/sausage BunsBreads and Buns2460 g (0%)421 mg (32%)
French BreadBreads and Buns2500 g (0%)393 mg (24%)
Hot Dog BunsBreads and Buns2928.3 g (81%)521 mg (70%)
Italian BreadBreads and Buns2920 g (0%)500 mg (62%)
Italian Round BreadBreads and Buns2752.5 g (28%)500 mg (62%)
Panette Twin LoavesBreads and Buns2920 g (0%)500 mg (62%)
Potato RollsBreads and Buns3718.0 g (79%)796 mg (95%)
Presliced Kaiser RollsBreads and Buns2652.9 g (31%)559 mg (79%)
Sandwich BunsBreads and Buns2714.2 g (44%)500 mg (62%)
Sliced Italian BreadBreads and Buns2920 g (0%)500 mg (62%)
Sliced White BreadBreads and Buns2945.9 g (60%)500 mg (62%)
Pizza DoughCrusts and Dough3577.1 g (35%)607 mg (64%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov