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Perfect Keto nutrition facts

USDA's branded food database lists 12 Perfect Keto products from Perfect Keto in 5 categories. Of the 12 with a measured place in their category, all 12 have less sugar per 100 g than the category's median and 6 less sodium. Below, each product's place in its category.

Perfect Keto products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Peanut Butter Mallow Munch Snack BarCandy2863.6 g (2%)179 mg (84%)
Chocolate CerealCereal2502.5 g (11%)550 mg (85%)
Cinnamon Cereal with Collagen & MctsCereal2502.5 g (11%)550 mg (85%)
Honey Nut CerealCereal2502.5 g (11%)450 mg (67%)
Chocolate Chip Keto Cookie BitesCookies and Biscuits4693.1 g (5%)438 mg (83%)
Peanut Butter Chocolate Chip Keto Cookie BitesCookies and Biscuits4383.1 g (5%)391 mg (75%)
Cacao Coconut Keto Nut ButterNut and Seed Butters5626.3 g (20%)141 mg (39%)
Macadamia Almond Keto Nut ButterNut and Seed Butters5673.3 g (13%)117 mg (36%)
Macadamia Coconut Super Fat Keto Nut ButterNut and Seed Butters6566.3 g (20%)156 mg (41%)
Chocolate Mallow Munch Snack BarSnack, Energy and Granola Bars2863.6 g (10%)179 mg (30%)
Marshmallow Mallow Munch Snack BarsSnack, Energy and Granola Bars2863.6 g (10%)143 mg (23%)
Nolabar Coconut Chocolate Chip Granola-style BarsSnack, Energy and Granola Bars4383.1 g (8%)156 mg (25%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov