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Rana nutrition facts USDA's branded food database lists 35 Rana products from Mahco Inc in 7 categories; the most are pasta by shape and type (12). Of the 35 with a measured place in their category, 17 have less sugar per 100 g than the category's median and 11 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Rana against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Rana products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Chicken & Roasted Garlic Ravioli Entrees, Sides and Small Meals 272 1.0 g (43%) 544 mg (79%) Fettuccine Primavera Sauce with White Chicken Signature Meal Kit Entrees, Sides and Small Meals 146 1.8 g (58%) 287 mg (47%) Rana Linguine, 9 Oz Entrees, Sides and Small Meals 306 0 g (0%) 29 mg (15%) Rana Shrimp Scampi Fettuccine, 16 Oz Entrees, Sides and Small Meals 111 1.8 g (58%) 316 mg (52%) Rana Tagliatelle Grilled Chicken & Piccata Sauce, 40 Oz Entrees, Sides and Small Meals 187 1.2 g (45%) 345 mg (57%) Beef & Short Rib Lasagna Other Deli 160 4.0 g (80%) 385 mg (57%) Chicken Marsala Linguine Other Deli 156 2.1 g (49%) 344 mg (48%) Fettuccine Grilled Steak and Mushroom Sauce Signature Meal Kit Other Deli 164 1.8 g (37%) 322 mg (43%) Gnocchi Skillet Kit: Imported Italian Gnocchi, Garlic Parmesan Butter, Cheesy Tomato Sauce with Mascarpone & Parmesan Other Deli 155 2.9 g (69%) 437 mg (67%) Grilled White Chicken Fettuccine and Alfredo Sauce Signature Meal Kit Other Deli 175 2.3 g (56%) 357 mg (51%) Italian Sausage Ravioli Other Deli 270 6.0 g (88%) 590 mg (86%) Organic Baby Spinach & Roasted Garlic Tortelloni Other Deli 241 6.3 g (89%) 491 mg (76%) Organic Broccoli & Fontina Cheese Ravioli Other Deli 243 5.8 g (88%) 485 mg (75%) Rana Chicken Florentine Fettuccine, 16 Oz Other Deli 164 1.8 g (37%) 234 mg (24%) Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese Other Deli 223 6.8 g (90%) 524 mg (79%) 4 Cheese Ravioli, Ricotta; Romano; Mozzarella; Gorgonzola Cheese Pasta by Shape and Type 272 1.0 g (20%) 476 mg (93%) 5 Cheese Tricolor Signature Tortelloni, Ricotta; Mozzarella; Romano; Mascarpone; Fontina Cheeses Pasta by Shape and Type 250 4.0 g (94%) 560 mg (95%) Artichoke Ravioli, Artichoke Hearts & Cheese Pasta by Shape and Type 262 1.9 g (46%) 524 mg (94%) Butternut Squash Ravioli Pasta by Shape and Type 224 6.5 g (98%) 346 mg (86%) Family Size Tortelloni Thin Pasta, Spinach & Cheese Pasta by Shape and Type 270 1.0 g (20%) 430 mg (91%) Maine Lobster Maine Lobster Meat and Ricotta Wrapped in a Thin Dough Pasta by Shape and Type 243 7.8 g (99%) 505 mg (94%) Mushroom Ravioli Pasta by Shape and Type 234 4.7 g (95%) 486 mg (93%) Rana Skillet Gnocchi, 12 Oz Pasta by Shape and Type 154 0.6 g (16%) 370 mg (87%) Rana Tagliatelle, 9 Oz Pasta by Shape and Type 295 0 g (0%) 37 mg (71%) Roasted Tomato Mozzarella Signature Tortelloni Pasta by Shape and Type 232 3.6 g (54%) 500 mg (93%) Shrimp & Lobster Ravioli Pasta by Shape and Type 272 1.0 g (20%) 612 mg (97%) Spinach & Ricotta Ravioli Pasta by Shape and Type 214 5.8 g (98%) 495 mg (93%) Organic 3 Cheese Ravioli, Ricotta; Parmesan; Mozzarella Pasta Dinners 252 4.8 g (43%) 515 mg (11%) Organic Asparagus & Mozzarella Ravioli Pasta Dinners 250 6.0 g (54%) 470 mg (10%) Organic Roasted Tomato Mozzarella Tortelloni Pasta Dinners 232 5.4 g (47%) 500 mg (11%) Marinara Sauce Prepared Pasta and Pizza Sauces 72 5.6 g (73%) 376 mg (54%) Prosciutto & Cheese Signature Tortelloni Rice 259 3.6 g (97%) 562 mg (95%) Basil Pesto Sauce Seasoning Mixes, Salts, Marinades and Tenderizers 517 3.3 g (46%) 1,133 mg (15%) Portobello Mushroom Sauce Seasoning Mixes, Salts, Marinades and Tenderizers 133 3.3 g (46%) 467 mg (10%) Rana Alfredo Sauce, 11 Oz Seasoning Mixes, Salts, Marinades and Tenderizers 267 1.7 g (44%) 500 mg (11%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov