Brand
San Miguel nutrition facts
USDA's branded food database lists 11 San Miguel products from MTY San Miguel Distributors, LLC in 8 categories. Of the 10 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 5 less sodium. Below, each product's place in its category.
San Miguel products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| San Miguel, Gummy Peach O's | Candy | 336 | 50.0 g (26%) | 18 mg (32%) |
| Botanas Snacks, Hot Corn Sticks, Chili & Lemon | Chips, Pretzels and Snacks | 500 | 0 g (0%) | 1,036 mg (85%) |
| Mexican Style Chickpeas with Chili, Limon | Chips, Pretzels and Snacks | 406 | 3.5 g (39%) | 1,058 mg (87%) |
| San Miguel, Medium Salsa Pico De Gallo Sauce | Dips and Salsa | 33 | 3.3 g (34%) | 567 mg (64%) |
| Ube Purple Yam Mellorine | Ice Cream and Frozen Yogurt | 188 | 17.6 g (18%) | 47 mg (21%) |
| San Miguel, Chipotle Sauce, Medium | Ketchup, Mustard, BBQ and Cheese Sauce | 29 | 2.9 g (19%) | 571 mg (20%) |
| Green Enchilada Sauce | Oriental, Mexican and Ethnic Sauces | 32 | 3.2 g (22%) | 381 mg (12%) |
| Puffed Wheat Snacks | Other Snacks | 321 | 0 g (0%) | 1,571 mg (78%) |
| San Miguel, Pork Cracklins, Picante | Other Snacks | 571 | n/a | 3,357 mg (99%) |
| Carrots | Pickles, Olives, Peppers and Relishes | 9 | 0.9 g (39%) | 438 mg (29%) |
| Chiles Pickled Jalapeno Peppers | Pickles, Olives, Peppers and Relishes | 33 | 3.3 g (53%) | 967 mg (66%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from MTY San Miguel Distributors, LLCthe company that submits these records, and its other shelf brands
- The candy with the least sugarranked per 100 g across every brand in the aisle
- The candy with the least sodium
- The whole candy aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov