Maker
MTY San Miguel Distributors, LLC
MTY San Miguel Distributors, LLC submitted 6 products to USDA's branded food database under one shelf brand, San Miguel, in 4 categories; the most are other snacks (2). Of the 5 with a measured place in their category, all 5 have less sugar per 100 g than the category's median and 2 less sodium.
Its categories
| Category | Products |
|---|---|
| Other Snacks | 2 |
| Chips, Pretzels and Snacks | 2 |
| Pickles, Olives, Peppers and Relishes | 1 |
| Candy | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
MTY San Miguel Distributors, LLC products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Botanas Snacks, Hot Corn Sticks, Chili & Lemon | San Miguel | 500 | 0 g (0%) | 1,036 mg (85%) |
| Carrots | San Miguel | 9 | 0.9 g (39%) | 438 mg (29%) |
| Mexican Style Chickpeas with Chili, Limon | San Miguel | 406 | 3.5 g (39%) | 1,058 mg (87%) |
| Puffed Wheat Snacks | San Miguel | 321 | 0 g (0%) | 1,571 mg (78%) |
| San Miguel, Gummy Peach O's | San Miguel | 336 | 50.0 g (26%) | 18 mg (32%) |
| San Miguel, Pork Cracklins, Picante | San Miguel | 571 | n/a | 3,357 mg (99%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every San Miguel productits range compared with each category's median
- The jerky with the least sugarranked per 100 g across every brand in the aisle
- The jerky with the least sodium
- The whole jerky aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov